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Complete Genome Sequence of Bacillus velezensis Strain DKU_NT_04, Isolated from a Traditional Korean Food Made from Soybeans (Cheonggukjang).

ABSTRACT: In the present work, we report the complete genome sequence of Bacillus velezensis DKU_NT_04, isolated from cheonggukjang, which is a traditional Korean fermented soybean paste. The final genome assembly consists of a 4.328-Mbp chromosome with 4,134 coding sequences and a G+C content of 45.21%.

SUBMITTER: Bang MS

PROVIDER: S-EPMC7291103 | biostudies-literature | 2020 Jun

REPOSITORIES: biostudies-literature

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Complete Genome Sequence of Bacillus velezensis Strain DKU_NT_04, Isolated from a Traditional Korean Food Made from Soybeans (Cheonggukjang).

Bang Man-Seok MS Jeong Hee-Won HW Lee Yea-Jin YJ Lee Sang-Cheol SC Lee Gi Soo GS Kim Sungyong S Lee Han-Hwi HH Shin Jang-In JI Oh Chung-Hun CH

Microbiology resource announcements 20200611 24

In the present work, we report the complete genome sequence of <i>Bacillus velezensis</i> DKU_NT_04, isolated from cheonggukjang, which is a traditional Korean fermented soybean paste. The final genome assembly consists of a 4.328-Mbp chromosome with 4,134 coding sequences and a G+C content of 45.21%. ...[more]

PMID: 32527778

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