Ontology highlight
ABSTRACT:
SUBMITTER: Schilder WH
PROVIDER: S-EPMC7306597 | biostudies-literature | 2020 Jun
REPOSITORIES: biostudies-literature
Schilder W H WH Tanumihardja E E Leferink A M AM van den Berg A A Olthuis W W
Heliyon 20200618 6
Antioxidants are molecules that neutralize reactive oxygen species in the human body, reportedly reducing the risk of cancer and cardiovascular diseases. With multiple dietary products being advertised by their assumed high antioxidant concentration, the need for a proper way of analyzing antioxidant containing beverages becomes apparent. In this research, the antioxidant nature of teas, wines and (superfood) juices is investigated using staircase voltammetry (SV). A new parameter is proposed an ...[more]