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Alpha glucosidase inhibition activity of phenolic fraction from Simarouba glauca: An in-vitro, in-silico and kinetic study.


ABSTRACT: A phenolic rich fraction purified from Simarouba glauca leaves was effective in alpha glucosidase inhibition. The purified fraction named 'fraction-14' had shown significant inhibition of yeast alpha glucosidase enzyme activity (IC50 = 2.4 ± 0.4 ?g/mL) when compared to anti-diabetic drug acarbose (IC50 = 2450 ± 24 ?g/mL). The purified fraction also had reasonable DPPH (IC50 = 14.4 ± 0.1 ?g/mL) and ABTS (IC50 = 7.6 ± 0.5 ?g/mL) free radical scavenging activity when compared to the standard ascorbic acid. The LC-MS analysis of bioactive 'fraction-14' revealed four compounds, eclalbasaponin-v (1), cyanidin-3-O-(2'galloyl)-galactoside (2), kaempferol-3-O-glucoside (3) and kaempferol-3-O-pentoside (4) for the first time in S. glauca in this study. The kinetic study of the 'fraction-14' indicates a mixed type of inhibition on the alpha glucosidase enzyme with K i , 6.2 ?g/mL. Docking studies showed promising binding energy for the compounds 2 (-7.769 kJ/mol), 3 (-7.04 kJ/mol) and 4 (-7.127 kJ/mol) against yeast alpha glucosidase which was better than acarbose (-6.867 kJ/mol). In conclusion, the phenolic rich fraction from S. glauca possessing good in-vitro antioxidant property and alpha glucosidase enzyme inhibition potential along with mixed inhibition kinetics. Also, better binding energy of compounds (1, 2 & 3) appears to contain potential lead-molecule for antidiabetic therapy.

SUBMITTER: Mugaranja KP 

PROVIDER: S-EPMC7350133 | biostudies-literature | 2020 Jul

REPOSITORIES: biostudies-literature

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Alpha glucosidase inhibition activity of phenolic fraction from <i>Simarouba glauca</i>: An <i>in-vitro</i>, <i>in-silico</i> and kinetic study.

Mugaranja Kirana P KP   Kulal Ananda A  

Heliyon 20200708 7


A phenolic rich fraction purified from <i>Simarouba glauca</i> leaves was effective in alpha glucosidase inhibition. The purified fraction named 'fraction-14' had shown significant inhibition of yeast alpha glucosidase enzyme activity (IC<sub>50</sub> = 2.4 ± 0.4 μg/mL) when compared to anti-diabetic drug acarbose (IC<sub>50</sub> = 2450 ± 24 μg/mL). The purified fraction also had reasonable DPPH (IC<sub>50</sub> = 14.4 ± 0.1 μg/mL) and ABTS (IC<sub>50</sub> = 7.6 ± 0.5 μg/mL) free radical scave  ...[more]

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