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Stocking rate impacts performance and economics of grazing beef steers on mixed-grass prairies of the Southern Great Plains.

ABSTRACT: Stocking rate is a fundamental management factor that has major impacts on animal performance, profitability, and long-term sustainability of native range ecosystems. This research was conducted to determine the effects of stocking rate on performance and economics of growing steers grazing a mixed-grass prairie on a rolling upland red shale ecological site at the Marvin Klemme Range Research Station (35° 25' N 99° 3' W). The recommended sustainable stocking rate at this location is suggested to be 25 animal unit days (AUD)/ha. Steers [n = 836, initial body weight (BW) ± SD = 216 ± 11.7 kg] grazed at seven stocking rates ranging from 4.13 ha/steer to 1.83 ha/steer over a 7-yr period, from 1990 to 1996, with year considered the random replication. During the experimental period, overall climatic conditions were favorable for forage production with average growing season precipitation of 118% of the long-term average over the 7-yr experiment, and only 1 yr (1994 with only 57% of the long-term average) with growing season precipitation substantially less than the long-term average. Over the entire summer grazing season, average daily gain (ADG) decreased linearly (P < 0.01) with increasing stocking rate, such that for each additional hectare available per steer ADG increased by 0.05 kg/d (R 2 = 0.88). Contrary to ADG, BW gain per hectare over the grazing season increased linearly (P < 0.01) with increasing stocking rate, as stocking rate increased from 4.13 ha/steer to 1.83 ha/steer BW gain per hectare doubled from 33.1 kg/ha to 66.8 kg/ha, respectively. With land costs included in the economic analysis, net return per hectare increased linearly (P < 0.01) from $13 [U.S. Dollars [USD]) at the 4.13 ha/steer to $52/ha at the 1.83 ha/steer. For each additional hectare per steer, net return was reduced by $15.80 (USD)/steer and $15.70 (USD)/ha. In favorable climatic conditions, such as during this 7-yr experiment, economically optimal stocking rates can be more than doubled compared with the stocking rate recommended by the United States Department of Agriculture (USDA) Soil Conservation Service. Increasing stocking rates decrease individual animal performance but maximize BW gain per hectare, which leads to the increasing economic returns observed. Research is needed to determine the long-term implications of these stocking rates during unfavorable growing conditions and setting stocking rates based on seasonal weather patterns and extended weather outlook predictions.

SUBMITTER: Beck PA

PROVIDER: S-EPMC7399535 | biostudies-literature | 2020 Jul

REPOSITORIES: biostudies-literature

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Stocking rate impacts performance and economics of grazing beef steers on mixed-grass prairies of the Southern Great Plains.

Beck Paul A PA Beck Matthew R MR Gunter Stacey A SA Biermacher Jon T JT Gillen Robert L RL

Translational animal science 20200718 3

Stocking rate is a fundamental management factor that has major impacts on animal performance, profitability, and long-term sustainability of native range ecosystems. This research was conducted to determine the effects of stocking rate on performance and economics of growing steers grazing a mixed-grass prairie on a rolling upland red shale ecological site at the Marvin Klemme Range Research Station (35° 25' N 99° 3' W). The recommended sustainable stocking rate at this location is suggested to ...[more]

PMID: 32775964

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Project description:Abstract The objectives of this study were to evaluate the effects of stocking rate and advancing season on diet chemical composition, intake, digestibility, and ruminal fermentation in steers supplemented with distillers grains with solubles [0.3% of body weight (BW)] while grazing northern Great Plains rangelands. Angus cross beef steers (n = 188; 320 ± 30.3 kg initial BW) were used to establish targeted stocking rates, and 12 ruminal cannulated steers (272 ± 20.0 kg initial BW) were used for diet sampling while cograzing with the noncannulated animals on 12 pastures (n = 3 per treatment). Stocking rates were set to target 65%, 50%, 35%, and 20% of an average annual above-ground biomass remaining at the end of the grazing season (May–September). Five 10-d collection periods were conducted for May 13–22, June 10–19, July 8–17, August 5–14, and September 2–11. There was no difference in steer BWs or average daily gain during any of the collection periods or between stocking rate (P ? 0.10). Organic matter (OM), neutral detergent fiber, and acid detergent fiber of forage masticate samples were not affected (P ? 0.25) by stocking rate. Crude protein, and all N fractions of forage masticates also did not differ between stocking rate treatments (P ? 0.18). Forage OM intake (grams per kilogram of BW) increased cubically across the entire grazing season (P = 0.05). Organic matter digestibility decreased quadratically (P < 0.01) from May to September. Neutral detergent fiber digestibility showed a cubic effect (P < 0.01) across the grazing season, increasing from May to June, then decreasing till September. Crude protein digestibility decreased linearly (P < 0.01) as the season advanced. Ruminal ammonia and volatile fatty acid (VFA) concentrations were affected by stocking rate × period interactions (P ? 0.02). Ruminal pH, ammonia, and VFA concentrations were not affected by the stocking rate (P > 0.13) but were impacted by the advancing season (P < 0.01). Ruminal pH increased quadratically (P ? 0.01) with advancing season (6.3 to 6.6 ± 0.05 from May to September, respectively). The results of this study demonstrate that intake, fermentation, and digestibility of northern Great Plains forages were influenced more by seasonal factors associated with forage maturity than stocking rate under the conditions of this study.

Project description:Background and aimsAndropogon gerardii is a highly productive C4 grass species with a large geographic range throughout the North American Great Plains, a biome characterized by a variable temperate climate. Plant traits are often invoked to explain growth rates and competitive abilities within broad climate gradients. For example, plant competition models typically predict that species with large geographic ranges benefit from variation in traits underlying high growth potential. Here, we examined the relationship between climate variability and leaf-level traits in A. gerardii, emphasizing how leaf-level microanatomical traits serve as a mechanism that may underlie variation in commonly measured traits, such as specific leaf area (SLA).MethodsAndropogon gerardii leaves were collected in August 2017 from Cedar Creek Ecosystem Science Reserve (MN), Konza Prairie Biological Station (KS), Platte River Prairie (NE) and Rocky Mountain Research Station (SD). Leaves from ten individuals from each site were trimmed, stained and prepared for fluorescent confocal microscopy to analyse internal leaf anatomy. Leaf microanatomical data were compared with historical and growing season climate data extracted from PRISM spatial climate models.Key resultsMicroanatomical traits displayed large variation within and across sites. According to AICc (Akaike's information criterion adjusted for small sample sizes) selection scores, the interaction of mean precipitation and temperature for the 2017 growing season was the best predictor of variability for the anatomical and morphological traits measured here. Mesophyll area and bundle sheath thickness were directly correlated with mean temperature (annual and growing season). Tissues related to water-use strategies, such as bulliform cell and xylem area, were significantly correlated with one another.ConclusionsThe results indicate that (1) microanatomical trait variation exists within this broadly distributed grass species, (2) microanatomical trait variability appears likely to impact leaf-level carbon and water use strategies, and (3) microanatomical trait values vary across climate gradients, and may underlie variation in traits measured at larger ecological scales.

Dataset Information

Stocking rate impacts performance and economics of grazing beef steers on mixed-grass prairies of the Southern Great Plains.

Publications

Stocking rate impacts performance and economics of grazing beef steers on mixed-grass prairies of the Southern Great Plains.

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