Ontology highlight
ABSTRACT:
SUBMITTER: Silva AS
PROVIDER: S-EPMC7473352 | biostudies-literature | 2019 Nov
REPOSITORIES: biostudies-literature
Silva Ana Sanches AS Brites Carla C Pouca Ana Vila AV Barbosa Jorge J Freitas Andreia A
Current research in food science 20190731
An Ultra-High Performance Liquid Chromatography combined with Time-of-Flight Mass Spectrometry (UHPLC-ToF-MS) method has been developed for determination of nine mycotoxins, namely aflatoxins (AFB<sub>1</sub>, AFB<sub>2</sub>, AFG<sub>1</sub> and AFG<sub>2</sub>), ochratoxin A (OTA), zearalenone (ZEA), toxin T2 (T2) and fumonisins (FB<sub>1</sub> and FB<sub>2</sub>) in maize. The method included a two-step extraction with acetonitrile 80% (v/v). After optimization, the analytical method was vali ...[more]