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Effect of milk fat-based infant formulae on stool fatty acid soaps and calcium excretion in healthy term infants: two double-blind randomised cross-over trials.


ABSTRACT: Background:Palmitic acid (PA) is predominantly esterified at the SN-2 position of triacylglycerols in human milk. PA at the SN-2 position is more efficiently absorbed and results in reduced formation of PA soaps, as well as reduced fatty acid (FA) and calcium malabsorption. Bovine milk fat (MF), a natural source of SN-2-palmitate, was used in the fat blend of infant formulae (IF) in the current study to investigate its effect on stool fatty acid soaps, calcium excretion and stool characteristics. Methods:Two double-blind, randomised cross-over trials (CS1, CS2) were conducted in parallel with healthy term, formula-fed infants aged 9-14?weeks. After a two-week run-in period, infants in CS1 (n?=?17) were randomly allocated to receive either a 50% MF-based formula (50MF) or a 100% vegetable fat (VF) formula; in CS2 (n?=?18), infants received either a 20% MF-based formula (20MF) or the VF formula, in a 2?×?2-week cross-over design. At the end of each two-week intervention period, stool samples were collected for FA, FA soaps and calcium excretion analysis and stool consistency was assessed according to the Amsterdam Infant Stool Scale (AISS). Results:MF-based groups showed no significant difference in PA in stools compared to VF group, although reduced stool PA soaps (CS1: 111.28?±?18.33 vs. 220.25?±?29.35?mg/g dry weight, p?

SUBMITTER: Manios Y 

PROVIDER: S-EPMC7489008 | biostudies-literature | 2020

REPOSITORIES: biostudies-literature

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Effect of milk fat-based infant formulae on stool fatty acid soaps and calcium excretion in healthy term infants: two double-blind randomised cross-over trials.

Manios Yannis Y   Karaglani Eva E   Thijs-Verhoeven Inge I   Vlachopapadopoulou Elpis E   Papazoglou Anastasia A   Maragoudaki Eleni E   Manikas Zafeiris Z   Kampani Tarek-Michail TM   Christaki Iliana I   Vonk Marlotte M MM   Bos Rolf R   Parikh Panam P  

BMC nutrition 20200914


<h4>Background</h4>Palmitic acid (PA) is predominantly esterified at the SN-2 position of triacylglycerols in human milk. PA at the SN-2 position is more efficiently absorbed and results in reduced formation of PA soaps, as well as reduced fatty acid (FA) and calcium malabsorption. Bovine milk fat (MF), a natural source of SN-2-palmitate, was used in the fat blend of infant formulae (IF) in the current study to investigate its effect on stool fatty acid soaps, calcium excretion and stool charact  ...[more]

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