Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome.
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ABSTRACT:
SUBMITTER: Boling L
PROVIDER: S-EPMC7524278 | biostudies-literature | 2020 Jul
REPOSITORIES: biostudies-literature
Publications
Dietary prophage inducers and antimicrobials: toward landscaping the human gut microbiome.
Boling Lance L Cuevas Daniel A DA Grasis Juris A JA Kang Han Suh HS Knowles Ben B Levi Kyle K Maughan Heather H McNair Katelyn K Rojas Maria Isabel MI Sanchez Savannah E SE Smurthwaite Cameron C Rohwer Forest F
Gut microbes 20200113 4
The approximately 10<sup>11</sup> viruses and microbial cells per gram of fecal matter (dry weight) in the large intestine are important to human health. The responses of three common gut bacteria species, and one opportunistic pathogen, to 117 commonly consumed foods, chemical additives, and plant extracts were tested. Many compounds, including <i>Stevia rebaudiana</i> and bee propolis extracts, exhibited species-specific growth inhibition by prophage induction. Overall, these results show that ...[more]
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