Stockpiling as Resilience: Defending and Contextualising Extra Food Procurement During Lockdown.
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ABSTRACT:
SUBMITTER: Benker B
PROVIDER: S-EPMC7541051 | biostudies-literature | 2020 Oct
REPOSITORIES: biostudies-literature
Publications
Stockpiling as resilience: Defending and contextualising extra food procurement during lockdown.
Appetite 20201007
During the U.K.'s lockdown in response to the COVID-19 pandemic, both food shortages and stockpiling were well-publicised events. The U.K's food system has struggled and lockdown shortages are part of an ongoing trend of anxiety around the food system. Analysis of 19 interviews with people responsible for food procurement within households reveals that while shortages were often experienced for a number of weeks, stockpiling did not take the form of buying large quantities. Instead, modest extra ...[more]
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Project description: Not available
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