Effects of Three Herbs on Methane Emissions from Beef Cattle.
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ABSTRACT:
SUBMITTER: Vazquez-Carrillo MF
PROVIDER: S-EPMC7552129 | biostudies-literature | 2020 Sep
REPOSITORIES: biostudies-literature
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Effects of Three Herbs on Methane Emissions from Beef Cattle.
Vázquez-Carrillo María Fernanda MF Montelongo-Pérez Hugo Daniel HD González-Ronquillo Manuel M Castillo-Gallegos Epigmenio E Castelán-Ortega Octavio Alonso OA
Animals : an open access journal from MDPI 20200916 9
The objectives of the present work were to evaluate the in vivo antimethanogenic effects of <i>Cymbopogon citratus</i> (CC), <i>Matricaria chamomilla</i> (MC) and <i>Cosmos bipinnatus</i> (CB) on beef cattle fed a high in concentrate diet (forage-to-concentrate ratio [F:C] of 19.4:80.6), and the effects of increasing levels of CC (0%, 2%, 3%, and 4% of the daily DM intake (DMI)) on enteric CH<sub>4</sub> emissions by beef cattle fed a ration low in concentrate (F:C ratio of 49.3:50.7). Two exper ...[more]
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