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Flowering season of vernal herbs is shortened at elevated temperatures with reduced precipitation in early spring.


ABSTRACT: Vernal herbs are exposed to the risk of climate change under spring frost and canopy closure. Although vernal herbs contribute to the biodiversity of the understorey layer in temperate forests, few studies assessed the effect of climate change on the phenology of the herbs. To examine phenological shifts in flowering seasons of vernal herb species caused by climate change, a greenhouse experiment was conducted using four species (Adonis amurensis, Hepatica nobilis var. japonica, Viola phalacrocarpa, and Pulsatilla cernua) under two temperature conditions (ambient or elevated temperature) and two precipitation conditions (convective or reduced precipitation). Experimental warming advanced overall aspects of the flowering timing including the first and last day of flowering. The growth of flowering stalk was also promoted by elevated temperature. Effects of decreased precipitation varied among species, which advanced the last day of the flowering of the later flowering species. Consequently, a decrease in overall flowering period length was observed. These results indicate that overall, climate change results in a shortening of the flowering season of vernal herb species, specifically at a higher temperature and under conditions of less precipitation.

SUBMITTER: Nam BE 

PROVIDER: S-EPMC7567058 | biostudies-literature | 2020 Oct

REPOSITORIES: biostudies-literature

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Flowering season of vernal herbs is shortened at elevated temperatures with reduced precipitation in early spring.

Nam Bo Eun BE   Kim Jae Geun JG  

Scientific reports 20201015 1


Vernal herbs are exposed to the risk of climate change under spring frost and canopy closure. Although vernal herbs contribute to the biodiversity of the understorey layer in temperate forests, few studies assessed the effect of climate change on the phenology of the herbs. To examine phenological shifts in flowering seasons of vernal herb species caused by climate change, a greenhouse experiment was conducted using four species (Adonis amurensis, Hepatica nobilis var. japonica, Viola phalacroca  ...[more]

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