Dataset Information

Analysis of metabolites and metabolic pathways in three maize (Zea mays L.) varieties from the same origin using GC-MS.

ABSTRACT: Metabolites of the Jinyu 88, Huanong 18, and Demeiya 9 maize varieties from the same origin were isolated and identified by GC-MS, and the specific metabolites and metabolic mechanisms of these three varieties of maize were preliminarily analysed and discussed. The metabolites were extracted with 80% methanol and derived with N,O-bis(trimethylsilyl)trifluoroacetamide. A total of 59 metabolites were identified. The specific metabolites of these three varieties of maize were identified. Four possible unknown-structure metabolites were hypothesized. The results showed that the specific metabolites of JY88 were only involved in fatty acid metabolism. The specific metabolites of HN18 were determined to be involved in fatty acid metabolism, glucose metabolism, and phytosterol metabolism. The specific metabolites of DM9 were observed to participate in glucose metabolism and fatty acid metabolism. The disease resistance of HN18 was higher than that of DM9, and its grain bulk density was higher than that of DM9. JY88 was determined to be significantly different from the other two varieties, and its appearance and disease resistance were worse than those of the other two varieties. The variety with the highest nutritional value was determined to be HN18, and the variety with the lowest nutritional value was JY88. This finding indicated that different maize varieties from the same origin had different metabolites and different metabolic mechanisms, which caused the three maize varieties to exhibit different characteristics and qualities.

SUBMITTER: Zhang L

PROVIDER: S-EPMC7581747 | biostudies-literature | 2020 Oct

REPOSITORIES: biostudies-literature

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Analysis of metabolites and metabolic pathways in three maize (Zea mays L.) varieties from the same origin using GC-MS.

Zhang Liyuan L Yu Yingbo Y Yu Runzhong R

Scientific reports 20201022 1

Metabolites of the Jinyu 88, Huanong 18, and Demeiya 9 maize varieties from the same origin were isolated and identified by GC-MS, and the specific metabolites and metabolic mechanisms of these three varieties of maize were preliminarily analysed and discussed. The metabolites were extracted with 80% methanol and derived with N,O-bis(trimethylsilyl)trifluoroacetamide. A total of 59 metabolites were identified. The specific metabolites of these three varieties of maize were identified. Four possi ...[more]

PMID: 33093508

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Project description:Maize (Zea mays L.) is the second most commonly produced and consumed crop after wheat globally and is adversely affected by high heat, which is a significant abiotic stress factor. This study was carried out to determine the physiological and biochemical responses of hybrid corn varieties under heat stress (‘HS’) compared to control (‘C’) conditions during the 2020 and 2021 growing seasons. The experiment was conducted under natural conditions in the Southeastern region of Turkey, where the most intense temperatures are experienced. This experiment used split plots in randomized blocks with three replications, with ‘HS’ and ‘C’ growing conditions applied to the main plots and the different hybrid corn varieties (FAO 650) planted on the sub plots. Mean values of days to 50% tasseling (DT, day), grain yield (GY, kg ha−1), leaf water potential (LWP, %), chlorophyll-a (Chl-a, mg g−1), cell membrane damage (CMD, %), and total phenol content (TPC, μg g−1) were significantly different between years, growing conditions, and hybrid corn varieties. Changes in the climate played a significant role in the differences between the years and growing conditions (GC), while the genetic characteristics of the different corn varieties explained the differences in outcomes between them. The values of DT, GY, LWP, Chl-a, CMD, and TPC ranged from 49.06–53.15 days, 9,173.0–10,807.2 kg ha−1, 78.62–83.57%, 6.47–8.62 mg g−1, 9.61–13.54%, and 232.36–247.01 μg g−1, respectively. Significant correlations were recorded between all the parameters. Positive correlations were observed between all the variables except for CMD. The increased damage to cell membranes under ‘HS’ caused a decrease in the other measured variables, especially GY. In contrast, the GY increased with decreased CMD. CMD was important in determining the stress and tolerance level of corn varieties under ‘HS’ conditions. The GY and other physiological parameters of ADA 17.4 and SYM-307 candidate corn varieties surpassed the control hybrid corn cultivars. The results revealed that the ADA 17.4 and SYM-307 cultivars might have ‘HS’-tolerate genes.

Dataset Information

Analysis of metabolites and metabolic pathways in three maize (Zea mays L.) varieties from the same origin using GC-MS.

Publications

Analysis of metabolites and metabolic pathways in three maize (Zea mays L.) varieties from the same origin using GC-MS.

Similar Datasets

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