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Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure.


ABSTRACT: We modeled the stability of SARS-CoV-2 on apples, tomatoes, and jalapeño peppers at two temperatures following a low-dose aerosol exposure designed to simulate an airborne transmission event involving droplet nuclei. Infectious virus was not recovered postexposure.

SUBMITTER: Haddow AD 

PROVIDER: S-EPMC7646763 | biostudies-literature | 2020 Nov

REPOSITORIES: biostudies-literature

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Stability of SARS-CoV-2 on Produce following a Low-Dose Aerosol Exposure.

Haddow Andrew D AD   Watt Taylor R TR   Bloomfield Holly A HA   Shamblin Joshua D JD   Dyer David N DN   Harbourt David E DE  

The American journal of tropical medicine and hygiene 20201101 5


We modeled the stability of SARS-CoV-2 on apples, tomatoes, and jalapeño peppers at two temperatures following a low-dose aerosol exposure designed to simulate an airborne transmission event involving droplet nuclei. Infectious virus was not recovered postexposure. ...[more]

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