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Review of Huang-huai sheep, a new multiparous mutton sheep breed first identified in China.

ABSTRACT: Huang-huai sheep are a new multiparous mutton sheep breed that has been cultivated by domestic scientific research institutes, governments, and sheep farms in China. Huang-huai sheep were bred using Dorper sheep as a sire and Small-tailed Han sheep as a dam. The breeding of Huang-huai sheep started in 2003, and three stages have been carried out: crossbreeding innovation, fixation in a two-way-crossbred closed flock, and herd propagation. A pilot test of Huang-huai sheep was conducted on 6 sheep farms from 2017 to 2018, and hereditary properties and production performance were evaluated in 2019. Huang-huai sheep were identified on site by the National Livestock and Poultry Resources Committee of China in December 2019 and approved as a new multiparous mutton sheep breed in China. The genetic distance showed that Huang-huai sheep are most closely related to Dorper sheep, Luxi black-headed sheep, and Small-tailed Han sheep, but the genetic distances are subspecies (0.02-0.20) each other. The body weights of adult Huang-huai sheep are 98.1 ± 5.2 kg (♂) and 71.7 ± 3.5 kg (♀), and those of 6-month-old Huang-huai sheep are 58.50 ± 6.55 kg (♂) and 52.45 ± 5.67 kg (♀). The slaughter rates of 6-month-old sheep are 56.02 ± 1.25% (♂) and 53.19 ± 1.19% (♀). The estrus cycle of Huang-huai sheep is 19.32 ± 2.8 days, the first estrus cycle occurs at 168 ± 12 days, the annual lambing rate of ewes is 252.82% ± 10.69%, the survival rate of lambs is 95.79 ± 0.95%, and the number of weaned lambs per ewe per year is 2.38 ± 0.14. The growth performance, carcass quality, and reproductive performance of Huang-huai sheep have been improved, resulting in considerable economic and social benefits and broader market prospects. This breed represents a new multiparous mutton sheep breed adapted for industrial sheep farms in China.

SUBMITTER: Quan K

PROVIDER: S-EPMC7683451 | biostudies-literature |

REPOSITORIES: biostudies-literature

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Project description:Wheat has been widely cultivated all over the world. In China, the number of approved wheat varieties has steadily grown since 2010, with the most notable trend in the Huang-Huai-Hai region. Distinctiveness, uniformity, and stability (DUS) are the prerequisites for a new wheat variety to obtain a release permit. Yet, few reports are available on DUS testing characteristics of released wheat varieties. Here, 32 DUS testing characteristics of 195 wheat varieties released in the Huang-Huai-Hai region were investigated to study their artificial selection trend. The results showed that the means, ranges, and coefficients of variation for eight measured characteristics varied greatly, among which the number of sterile spikelets had the largest variation coefficient of all three wheat-growing areas in the Huang-Huai-Hai region. The difference in plant height between the three wheat-growing areas was the most significant. The mean plant height in the northern winter wheat area was the largest, while that in south Huanghuai was the smallest. The released varieties of the three wheat-growing areas in the region had similar artificial selection trends in some characteristics. For instance, flag leaf length and flag leaf width, grain number per ear, and grain volume weight showed an overall upward trend, while the plant height gradually decreased. The clustering results based on DUS testing characteristics showed that artificial selection of characteristics was consistent with ecological adaptation and breeding process as well as pedigree sources. Our findings indicated that with the current breeding objectives, the selection of some non-economic characteristics of wheat varieties, such as awn color, stem color, and glume color, seemed to be able to enrich the genetic diversity of varieties in the Huang-Huai-Hai region. These results could provide guidance for subsequent wheat breeding and production in this region, screening similar varieties, and determining the distinctness of applied varieties in DUS testing.

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Review of Huang-huai sheep, a new multiparous mutton sheep breed first identified in China.

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