Ontology highlight
ABSTRACT:
SUBMITTER: Moratal S
PROVIDER: S-EPMC7767443 | biostudies-literature | 2020 Dec
REPOSITORIES: biostudies-literature
Moratal Samantha S Dea-Ayuela M Auxiliadora MA Cardells Jesús J Marco-Hirs Naima M NM Puigcercós Silvia S Lizana Víctor V López-Ramon Jordi J
Foods (Basel, Switzerland) 20201221 12
In recent decades, worldwide fish consumption has increased notably worldwide. Despite the health benefits of fish consumption, it also can suppose a risk because of fishborne diseases, including parasitic infections. Global changes are leading to the emergence of parasites in new locations and to the appearance of new sources of transmission. That is the case of the zoonotic protozoa <i>Cryptosporidium</i> spp., <i>Giardia duodenalis</i>, and <i>Toxoplasma gondii</i>; all of them reach aquatic ...[more]