Dataset Information

The kinetics of growth, feed intake, and feed efficiency reveal a good capacity of adaptation of slow and rapid growing broilers to alternative diets.

ABSTRACT: Poultry production currently relies on the use of soybean as the main protein and energy source. Reducing its proportion in poultry diets and partly replacing it with local feedstuffs would improve sustainability by reducing dependence on importations and the environmental impact of production. In this study, we evaluated the impact of replacing soybean by sunflower meal, fava bean, canola meal, and dried distillers grains with solubles on the performance of rapid and slow growing chickens. Animals were reared in groups and on the floor. Individual BW and feed intake data were collected throughout each animal's life, thanks to an electronic feed station. At 5 wk (for broilers) and 12 wk (for slow growing chickens), the birds were slaughtered to obtain carcass composition and meat quality data. Adaptation to the alternative diet was studied separately for each genotype. Firstly, we performed ANOVA with diet effect on daily data of individual BW, feed intake, and feed conversion ratio. Secondly, the variability of performances within the group was studied by ANOVA with effects of diet, period, and their interaction. Finally, correlations between daily performances and final performances at slaughter were calculated to understand the construction of final phenotypes and to identify early indicators of final performances. The results showed that the animals adapted well to the alternative diet, mean daily and final performances being mostly similar between the 2 diets for both genotypes (<3% on final BW). However, daily observations highlighted the critical importance of periods around dietary transitions by showing impacted performances for both genotypes. For example, feed conversion ratio of Label Rouge-alternative diet was 12 to 14% lower during the 3 d after transitions than during the 3 d before. It underlined the fact that adapting management of the batch to the alternative diet would be necessary. Correlations between daily and final performances showed that the slaughter performances of rapid growing chickens were mostly determined by BW whereas the main criterion was cumulative feed conversion for slow growing chickens. These correlations also suggested that reserves might be modified with the alternative diet, with rapid growing chickens giving rise to more glycogen reserves and less fat reserves.

SUBMITTER: Berger Q

PROVIDER: S-EPMC7921012 | biostudies-literature | 2021 Jan

REPOSITORIES: biostudies-literature

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The kinetics of growth, feed intake, and feed efficiency reveal a good capacity of adaptation of slow and rapid growing broilers to alternative diets.

Berger Quentin Q Guettier Elodie E Urvoix Séverine S Bernard Jérémy J Ganier Patrice P Chahnamian Marine M Le Bihan-Duval Elisabeth E Mignon-Grasteau Sandrine S

Poultry science 20210121 4

Poultry production currently relies on the use of soybean as the main protein and energy source. Reducing its proportion in poultry diets and partly replacing it with local feedstuffs would improve sustainability by reducing dependence on importations and the environmental impact of production. In this study, we evaluated the impact of replacing soybean by sunflower meal, fava bean, canola meal, and dried distillers grains with solubles on the performance of rapid and slow growing chickens. Anim ...[more]

PMID: 33652242

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Project description:Chicken growth traits are important in poultry production, however, little is known for its regulatory mechanism at epigenetic level. Therefore, this study aims to compare DNA methylation profiles between fast- and slow-growing broilers in order to identify candidate genes underlying chicken growth. Methylated DNA immunoprecipitation-sequencing (MeDIP-seq) was used to investigate the genome-wide DNA methylation pattern in high and low tails of Recessive White Rock (WRRh, WRRl) and that of Xinhua Chickens (XHh, XHl). The results showed that the average of methylation density was the lowest in CGIs followed by promoters. Within the gene body, the methylation density of introns was higher than UTRs and exons. Moreover, different methylation levels were observed in different repeat types with the highest in LINE/CR1. Methylated CGIs were prominently distributed in the intergenic regions and were enriched in the size range of 200-300 bp. In total 13,294 methylated genes were found in four samples, including 4,085 differentially methylated genes between WRRh and WRRl, 5,599 between XHh and XHl, 4,204 between WRRh and XHh, as well as 7,301 between WRRl and XHl. Moreover, 132 differentially methylated genes related to growth and metabolism were observed in both inner contrasts (WRRh Vs. WRRl and XHh Vs. XHl), whereas 129 differentially methylated genes related to growth and metabolism were found in both across-breed contrasts (WRRh Vs. XHh and WRRl Vs. XHl). Further analysis showed that overall 75 genes exhibited altered DNA methylation in all four contrasts, which included some well-known growth factors of IGF1R, FGF12, FGF14, FGF18, FGFR2, and FGFR3. In addition, we further validate the MeDIP-seq results by bisulfite sequencing in some regions. 12 Breast muscle samples were collected from two breeds of different growth rate, Recessive White Rock (WRR) and Xinhua Chickens (XH). Each breed included low and high-weight groups and 3 samples from each group were pooled equally for methylated DNA immunoprecipitation-sequencing (MeDIP-seq).

Dataset Information

The kinetics of growth, feed intake, and feed efficiency reveal a good capacity of adaptation of slow and rapid growing broilers to alternative diets.

Publications

The kinetics of growth, feed intake, and feed efficiency reveal a good capacity of adaptation of slow and rapid growing broilers to alternative diets.

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