Ontology highlight
ABSTRACT:
SUBMITTER: Caporaletti F
PROVIDER: S-EPMC7994800 | biostudies-literature | 2021 Mar
REPOSITORIES: biostudies-literature
Nature communications 20210325 1
When a liquid is cooled to produce a glass its dynamics, dominated by the structural relaxation, become very slow, and at the glass-transition temperature T<sub>g</sub> its characteristic relaxation time is about 100 s. At slightly elevated temperatures (~1.2 T<sub>g</sub>) however, a second process known as the Johari-Goldstein relaxation, β<sub>JG</sub>, decouples from the structural one and remains much faster than it down to T<sub>g</sub>. While it is known that the β<sub>JG</sub>-process is ...[more]