COVID-19 Reveals Vulnerabilities of the Food-Energy-Water Nexus to Viral Pandemics.
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ABSTRACT:
SUBMITTER: Calder RSD
PROVIDER: S-EPMC8340084 | biostudies-literature |
REPOSITORIES: biostudies-literature
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Project description:The COVID-19 pandemic offers an opportunity to examine the impacts of system-wide crises on key supply sectors such as water, energy and food. These sectors are becoming increasingly interlinked in environmental policy-making and with regard to achieving supply security. There is a pressing need for a systematization of impacts and responses beyond individual disruptions. This paper provides a holistic assessment of the implications of COVID-19 on the water-energy-food (WEF) nexus. First, it integrates the academic literature related to single cases and disruptions to provide a broader view of COVID-19 demand- and supply-side disruptions and immediate effects. Then, the major, long-term impact categories of medicalization/hygienization, (re)localization of production, and demand fluctuations are highlighted. These impacts result in priority cross-links such as irrigation, energy requirements for local food production, energy use for water and wastewater treatment, or water for energy use. Finally, sector-level insights on impacts and responses are provided, drawing from illustrative cases. The analysis of impacts of COVID-19 on the WEF nexus reflects heterogeneous experiences of short-term adaptations, and highlights the revaluation of the water-food-trade nexus. Revived debates on food sufficiency can benefit from green applications to minimize expected trade-offs. The current crisis also reveals some gaps in the WEF nexus debates with regard to the lack of risk-based perspectives and the need for a better consideration of spatial aspects in resource integration. Regarding resource-security issues in the WEF nexus, the COVID-19 stress test boosts debates concerning the adequacy of the production value chains (e.g., contingency and storage, diversification, and self-sufficiency) and the value of cross-border integration (e.g., trade, globalization, and aid).
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Project description:The interwoven relationship between food, energy, and water (FEW) is described as the FEW nexus. The COVID-19 pandemic has interrupted the FEW nexus and impeded the progress of FEW-related Sustainable Development Goals (SDGs) (SDG 2: Zero Hunger; 6: Clean Water and Sanitation; 7: Affordable and Clean Energy). We aim to find solutions to recover the FEW nexus from COVID-19. First, we discussed the challenges faced by FEW amid COVID-19. Second, we observed responses of the FEW nexus under COVID-19's interference. Finally, we proposed the solutions that guide the FEW nexus in recovery from the pandemic by mining 164 FEW-related SDG Acceleration Actions. The key solutions include 1) building or upgrading FEW facilities and infrastructure, 2) improving nature's contribution to the FEW nexus, 3) developing digital technologies, 4) innovating the source and production of FEW, and 5) promoting community production and transforming the lifestyle. Our work highlights the importance of feasible and accelerated actions that recover the FEW nexus in the post-pandemic era.
| S-EPMC8748208 | biostudies-literature
Project description:There is a need to address resource security and distributional justice in developing countries. People need water, energy, and food to sustain their livelihoods, grow economies, and achieve sustainable development. The interactions between these resource sectors form the crux of water-energy-food (WEF) nexus assessments. In this study, we have utilised the WEF Nexus Index to analyse the WEF nexus of 54 African nations. The results from the analysis were used to illustrate the opportunities and constraints for future development. Generally, African countries are performing sub-optimally in the WEF Nexus Index due to the insecurity of water, energy and/or food. The performance of countries varies with context, highlighting the need for contextual analysis in identifying challenges and potential solutions. Implementation of interventions for achieving WEF security needs to be planned from an integrated perspective to optimise synergies and minimize trade-offs. Implementation of the WEF nexus approach towards simultaneous security of WEF resources has potential to improve the WEF nexus. For example and for many African countries, policies that undergird investments in energy supply projects are needed to unlock available freshwater resources and meet food requirements-energy is shown to be a critical enabler of development. Such projects can be utilised to enhance the ability of farmers to manage water through drought-proofing rainfed agriculture, an increase in irrigation development, or both. WEF nexus-based studies, policies, and projects must be focused on the direct and indirect achievement of SDGs 1, 2, 6, 7, and 13, both in terms of access and availability, to ensure distributional justice, especially in the African context. Such actions, combined with broad public participation, can have a ripple effect on other SDGs such as SDGs 5, 10, and 17, thereby reducing inequalities and building partnerships to attain these aspirational goals. The assessment of Africa's relatively low scores in terms of the WEF Nexus Index does not represent a negative narrative. Instead, it provides an entry point to identifying hotspots and understanding the underlying challenges, through which more detailed analyses can lead to identified solutions and policies. Many African countries are trapped in an environment that could be termed a 'poverty-unemployment-inequality nexus' (due to the interlinkages that exist between these 'wicked' problems). The WEF Nexus Index provides high-level insights into these opportunities.
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Project description:The tourism industry contributes significantly to the growth of the global economy and is considered to be strongly associated with a large amounts of water and energy consumption. In this study, the tourism water footprint (TWF) and the tourism energy footprint (TEF) of 138 sectors were investigated to examine the water-energy-food (W-E-F) nexus in the Chinese tourism industry from 2012 to 2017 by developing the water- and energy-based environmentally extended input-output analysis with the tourism satellite account. This study revealed that the W-E-F supply groups consumed total 15,556 million m3 of water and 4,964 million tce of energy to support the Chinese tourism industry. The largest contributor to the total TWF is the indirect water use from the food supply group (65%), while the largest proportion of total TEF is contributed by the direct energy use from 11 tourism direct sectors (63%), most especially the air transport sector. A much larger growth of the tourism industry was observed in 2017 compared to that of 2012. The structure decomposition analysis revealed that the growth of the overall water and energy consumption of China tourism is mainly driven by the growth of the total tourism expenditure, i.e. the scale effect. It is the same case for the food supply group associated with the Chinese tourism industry. In contrast, the contribution of the changes to the tourism expenditure composition is relatively low. Furthermore, the growth in water and energy consumption can be offset effectively by reducing the water and energy use coefficient and adjusting the economic production structure of tourism and its associated food supply group. In sum, the food supply and air transport sectors play a crucial role in the water-energy-food nexus of the tourism industry. Therefore, in the future, focus should be placed on improving the water and energy use efficiency of these sectors as well as enhancing their production structures.
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Project description:Household water food and energy (WFE) expenditures, reflect respective survival needs for which their resources and social welfare are inter-related. We developed a policy driven quantitative decision-making strategy (DMS) to address the domain geospatial entities' (nodes or administrative districts) of the WFE nexus, assumed to be information linked across the domain nodal-network. As investment in one of the inter-dependent nexus components may cause unexpected shock to the others, we refer to the WFE normalized expenditures product (Volume) as representing the nexus holistic measure. Volume rate conforms to Boltzman entropy suggesting directed information from high to low Volume nodes. Our hypothesis of causality-driven directional information is exemplified by a sharp price increase in wheat and rice, for U.S. and Thailand respectively, that manifests its impact on the temporal trend of Israel's administrative districts of the WFE expenditures. Welfare mass (WM) represents the node's Volume combined with its income and population density. Formulation is suggested for the nodal-network WM temporal balance where each node is scaled by a human-factor (HF) for subjective attitude and a superimposed nodal source/sink term manifesting policy decision. Our management tool is based on two sequential governance processes: one starting with historical data mapping the mean temporal nodal Volumes to single out extremes, and the second is followed by WM balance simulation predicting nodal-network outcome of policy driven targeting. In view of the proof of concept by model simulations in in our previous research, here HF extends the model and attention is devoted to emphasize how the current developed decision-making approach categorically differs from existing nexus related methods. The first governance process is exemplified demonstrating illustrations for Israel's districts. Findings show higher expenditures for water and lower for energy, and maps pointing to extremes in districts' mean temporal Volume. Illustrations of domain surfaces for that period enable assessment of relative inclination trends of the normalized Water, Food and Energy directions continuum assembled from time stations, and evolution trends for each of the WFE components.
| S-EPMC8794089 | biostudies-literature
Project description: Not available
| S-EPMC10884418 | biostudies-literature
Project description:This paper assesses the sustainability of bioenergy production under a nexus perspective through a new efficiency type index. The index describes 1st generation biofuel production under the perspective of the implied consumption of natural resources. We consider the sustainability of energy production as a sequence of steps, each characterised by its efficiency, and propose an index which returns an overall efficiency value describing the adequacy or inadequacy of the considered processes under a nexus perspective. The direct application of the nexus index entails an indication of the possible improvements needed to move production towards most sustainable processes or places. Moreover, it allows evaluating the efficiency of the main crops currently used in biofuel production with respect to the water-food-energy nexus. The results depict countries presently capable of performing sustainable production of 1st generation biofuel from particular crops. Furthermore, the analysis of the single components of the nexus index allows understanding the effects of possible improvements (e.g. soil and water management, new generation biofuels) on the overall production efficiency under a nexus perspective.
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Project description:Water, food, energy, and the ecosystems they depend on interact with each other in highly complex and interlinked ways. These interdependencies can be traced particularly well in the context of a river basin, which is delineated by hydrological boundaries. The interactions are shaped by humans interacting with nature, and as such, a river basin can be characterized as a complex, coupled socioecological system. The Niger River Basin in West Africa is such a system, where water infrastructure development to meet growing water, food, and energy demands may threaten a productive and vulnerable basin ecosystem. These dynamic interactions remain poorly understood. Trade-off analyses between different sectors and at different spatial scales are needed to support solution-oriented policy analysis, particularly in transboundary basins. This study assesses the impact of climate and human/anthropogenic changes on the water, energy, food, and ecosystem sectors and characterizes the resulting trade-offs through a set of generic metrics related to the sustainability of water availability. Results suggest that dam development can mitigate negative impacts from climate change on hydropower generation and also on ecosystem health to some extent.
| S-EPMC6473704 | biostudies-other
Project description:Analysis of global sustainability is incomplete without an examination of the FEW nexus. Here, we modify the Generalized Global Sustainability Model (GGSM) to incorporate the global water system and project water stress on the global and regional levels. Five key water-consuming sectors considered here are agricultural, municipal, energy, industry, and livestock. The regions are created based on the continents, namely, Africa, Asia, Europe, North America, Oceania, and South America. The sectoral water use intensities and geographical distribution of the water demand were parameterized using historical data. A more realistic and novel indicator is proposed to assess the water situation: net water stress. It considers the water whose utility can be harvested, within economic and technological considerations, rather than the total renewable water resources. Simulation results indicate that overall global water availability is adequate to support the rising water demand in the next century. However, regional heterogeneity of water availability leads to high water stress in Africa. Africa's maximum net water stress is 140%, so the water demand is expected to be more than total exploitable water resources. Africa might soon cross the 100% threshold/breakeven in 2022. For a population explosion scenario, the intensity of the water crisis for Africa and Asia is expected to rise further, and the maximum net water stress would reach 149% and 97%, respectively. The water use efficiency improvement for the agricultural sector, which reduces the water demand by 30%, could help to delay this crisis significantly.
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Project description:Cities are rapidly growing and need to look for ways to optimize resource consumption. Metropolises are especially vulnerable in three main systems, often referred to as the FEW (i.e., food, energy, and water) nexus. In this context, urban rooftops are underutilized areas that might be used for the production of these resources. We developed the Roof Mosaic approach, which combines life cycle assessment with two rooftop guidelines, to analyze the technical feasibility and environmental implications of producing food and energy, and harvesting rainwater on rooftops through different combinations at different scales. To illustrate, we apply the Roof Mosaic approach to a densely populated neighborhood in a Mediterranean city. The building-scale results show that integrating rainwater harvesting and food production would avoid relatively insignificant emissions (13.9-18.6 kg CO2 eq/inhabitant/year) in the use stage, but their construction would have low environmental impacts. In contrast, the application of energy systems (photovoltaic or solar thermal systems) combined with rainwater harvesting could potentially avoid higher CO2 eq emissions (177-196 kg CO2 eq/inhabitant/year) but generate higher environmental burdens in the construction phase. When applied at the neighborhood scale, the approach can be optimized to meet between 7% and 50% of FEW demands and avoid up to 157 tons CO2 eq/year. This approach is a useful guide to optimize the FEW nexus providing a range of options for the exploitation of rooftops at the local scale, which can aid cities in becoming self-sufficient, optimizing resources, and reducing CO2 eq emissions.
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