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Purification and Characterization of a Thermo- and pH-Stable Laccase From the Litter-Decomposing Fungus Gymnopus luxurians and Laccase Mediator Systems for Dye Decolorization.


ABSTRACT: An extracellular laccase (GLL) was purified from fermentation broth of the litter-decomposing fungus Gymnopus luxurians by four chromatography steps, which resulted in a high specific activity of 118.82 U/mg, purification fold of 41.22, and recovery rate of 42.05%. It is a monomeric protein with a molecular weight of 64 kDa and N-terminal amino acid sequence of AIGPV TDLHI, suggesting that GLL is a typical fungal laccase. GLL demonstrated an optimum temperature range of 55°C-65°C and an optimum pH 2.2 toward 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS). It displayed considerably high thermostability and pH stability with about 63% activity retained after 24 h at 50°C, and 86% activity retained after 24 h at pH 2.2, respectively. GLL was significantly enhanced in the presence of K+, Na+, and Mg2+ ions. It demonstrated K m of 539 μM and k cat /K m of 140 mM-1⋅s-1 toward ABTS at pH 2.2 and 37°C. Acetosyringone (AS) and syringaldehyde (SA) were the optimal mediators of GLL (0.4 U/ml) for dye decolorization with decolorization rates of about 60%-90% toward 11 of the 14 synthetic dyes. The optimum reaction conditions were determined to be mediator concentration of 0.1 mM, temperature range of 25°C -60°C, and pH 4.0. The purified laccase was the first laccase isolated from genus Gymnopus with high thermostability, pH stability, and effective decolorization toward dyes, suggesting that it has potentials for textile and environmental applications.

SUBMITTER: Sun Y 

PROVIDER: S-EPMC8369832 | biostudies-literature | 2021

REPOSITORIES: biostudies-literature

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Purification and Characterization of a Thermo- and pH-Stable Laccase From the Litter-Decomposing Fungus <i>Gymnopus luxurians</i> and Laccase Mediator Systems for Dye Decolorization.

Sun Yue Y   Liu Zi-Lu ZL   Hu Bo-Yang BY   Chen Qing-Jun QJ   Yang Ai-Zhen AZ   Wang Qiu-Ying QY   Li Xiao-Feng XF   Zhang Jia-Yan JY   Zhang Guo-Qing GQ   Zhao Yong-Chang YC  

Frontiers in microbiology 20210803


An extracellular laccase (GLL) was purified from fermentation broth of the litter-decomposing fungus <i>Gymnopus luxurians</i> by four chromatography steps, which resulted in a high specific activity of 118.82 U/mg, purification fold of 41.22, and recovery rate of 42.05%. It is a monomeric protein with a molecular weight of 64 kDa and N-terminal amino acid sequence of AIGPV TDLHI, suggesting that GLL is a typical fungal laccase. GLL demonstrated an optimum temperature range of 55°C-65°C and an o  ...[more]

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