Unknown

Dataset Information

0

Gastrointestinal bleeding and endoscopic findings in critically and non-critically ill patients with corona virus disease 2019 (COVID-19): Results from Lean European Open Survey on SARS-CoV-2 (LEOSS) and COKA registries.


ABSTRACT:

Background

Corona virus disease 2019 (COVID-19) patients are at increased risk for thromboembolic events. It is unclear whether the risk for gastrointestinal (GI) bleeding is also increased.

Methods

We considered 4128 COVID-19 patients enrolled in the Lean European Open Survey on SARS-CoV-2 (LEOSS) registry. The association between occurrence of GI bleeding and comorbidities as well as medication were examined. In addition, 1216 patients from COKA registry were analyzed focusing on endoscopy diagnostic findings.

Results

A cumulative number of 97 patients (1.8%) with GI bleeding were identified in the LEOSS registry and COKA registry. Of 4128 patients from the LEOSS registry, 66 patients (1.6%) had a GI bleeding. The rate of GI bleeding in patients with intensive care unit (ICU) admission was 4.5%. The use of therapeutic dose of anticoagulants showed a significant association with the increased incidence of bleeding in the critical phase of disease. The Charlson comorbidity index and the COVID-19 severity index were significantly higher in the group of patients with GI bleeding than in the group of patients without GI bleeding (5.83 (SD = 2.93) vs. 3.66 (SD = 3.06), p < 0.01 and 3.26 (SD = 1.69) vs. 2.33 (SD = 1.53), p < 0.01, respectively). In the COKA registry 31 patients (2.5%) developed a GI bleeding. Of these, the source of bleeding was identified in upper GI tract in 21 patients (67.7%) with ulcer as the most frequent bleeding source (25.8%, n = 8) followed by gastroesophageal reflux (16.1%, n = 5). In three patients (9.7%) GI bleeding source was located in lower GI tract caused mainly by diverticular bleeding (6.5%, n = 2). In seven patients (22.6%) the bleeding localization remained unknown.

Conclusion

Consistent with previous research, comorbidities and disease severity correlate with the incidence of GI bleeding. Also, therapeutic anticoagulation seems to be associated with a higher risk of GI bleeding. Overall, the risk of GI bleeding seems not to be increased in COVID-19 patients.

SUBMITTER: Zellmer S 

PROVIDER: S-EPMC8598966 | biostudies-literature | 2021 Nov

REPOSITORIES: biostudies-literature

altmetric image

Publications

Gastrointestinal bleeding and endoscopic findings in critically and non-critically ill patients with corona virus disease 2019 (COVID-19): Results from Lean European Open Survey on SARS-CoV-2 (LEOSS) and COKA registries.

Zellmer Stephan S   Hanses Frank F   Muzalyova Anna A   Classen Johanna J   Braun Georg G   Piepel Christiane C   Erber Johanna J   Pilgram Lisa L   Walter Lorenz L   Göpel Siri S   Wille Kai K   Hower Martin M   Rüthrich Maria Madeleine MM   Rupp Jan J   Degenhardt Christian C   Voigt Ingo I   Borgmann Stefan S   Stecher Melanie M   Jakob Carolin C   Dhillon Christine C   Messmann Helmut H   Ebigbo Alanna A   Römmele Christoph C  

United European gastroenterology journal 20211015 9


<h4>Background</h4>Corona virus disease 2019 (COVID-19) patients are at increased risk for thromboembolic events. It is unclear whether the risk for gastrointestinal (GI) bleeding is also increased.<h4>Methods</h4>We considered 4128 COVID-19 patients enrolled in the Lean European Open Survey on SARS-CoV-2 (LEOSS) registry. The association between occurrence of GI bleeding and comorbidities as well as medication were examined. In addition, 1216 patients from COKA registry were analyzed focusing o  ...[more]

Similar Datasets

| S-EPMC8380218 | biostudies-literature
| S-EPMC8907011 | biostudies-literature
| S-EPMC7429562 | biostudies-literature
| S-EPMC8371326 | biostudies-literature
| S-EPMC3631055 | biostudies-literature
| S-EPMC7190057 | biostudies-literature
| S-EPMC8125451 | biostudies-literature
| S-EPMC7793039 | biostudies-literature
| S-EPMC7268843 | biostudies-literature
| S-EPMC8005501 | biostudies-literature