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The genetic architecture of leaf stable carbon isotope composition in Zea mays and the effect of transpiration efficiency on leaf elemental accumulation.

ABSTRACT: With increased demand on freshwater resources for agriculture, it is imperative that more water-use efficient crops are developed. Leaf stable carbon isotope composition, δ13C, is a proxy for transpiration efficiency and a possible tool for breeders, but the underlying mechanisms effecting δ13C in C4 plants are not known. It has been suggested that differences in specific leaf area (SLA), which potentially reflects variation in internal CO2 diffusion, can impact leaf δ13C. Furthermore, although it is known that water movement is important for elemental uptake, it is not clear how manipulation of transpiration for increased water-use efficiency may impact nutrient accumulation. Here, we characterize the genetic architecture of leaf δ13C and test its relationship to SLA and the ionome in five populations of maize. Five significant QTL for leaf δ13C were identified, including novel QTL as well as some that were identified previously in maize kernels. One of the QTL regions contains an Erecta-like gene, the ortholog of which has been shown to regulate transpiration efficiency and leaf δ13C in Arabidopsis. QTL for δ13C were located in the same general chromosome region, but slightly shifted, when comparing data from two different years. Our data does not support a relationship between δ13C and SLA, and of the 19 elements analyzed, only a weak correlation between molybdenum and δ13C was detected. Together these data add to the genetic understanding of leaf δ13C in maize and suggest that improvements to plant water use may be possible without significantly influencing elemental homeostasis.

SUBMITTER: Sorgini CA

PROVIDER: S-EPMC8661388 | biostudies-literature |

REPOSITORIES: biostudies-literature

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Project description:BackgroundStable isotope analysis is being utilized with increasing regularity to examine a wide range of issues (diet, habitat use, migration) in ecology, geology, archaeology, and related disciplines. A crucial component to these studies is a thorough understanding of the range and causes of baseline isotopic variation, which is relatively poorly understood for nitrogen (δ(15)N). Animal excrement is known to impact plant δ(15)N values, but the effects of seabird guano have not been systematically studied from an agricultural or horticultural standpoint.Methodology/principal findingsThis paper presents isotopic (δ(13)C and δ(15)N) and vital data for maize (Zea mays) fertilized with Peruvian seabird guano under controlled conditions. The level of (15)N enrichment in fertilized plants is very large, with δ(15)N values ranging between 25.5 and 44.7‰ depending on the tissue and amount of fertilizer applied; comparatively, control plant δ(15)N values ranged between -0.3 and 5.7‰. Intraplant and temporal variability in δ(15)N values were large, particularly for the guano-fertilized plants, which can be attributed to changes in the availability of guano-derived N over time, and the reliance of stored vs. absorbed N. Plant δ(13)C values were not significantly impacted by guano fertilization. High concentrations of seabird guano inhibited maize germination and maize growth. Moreover, high levels of seabird guano greatly impacted the N metabolism of the plants, resulting in significantly higher tissue N content, particularly in the stalk.Conclusions/significanceThe results presented in this study demonstrate the very large impact of seabird guano on maize δ(15)N values. The use of seabird guano as a fertilizer can thus be traced using stable isotope analysis in food chemistry applications (certification of organic inputs). Furthermore, the fertilization of maize with seabird guano creates an isotopic signature very similar to a high-trophic level marine resource, which must be considered when interpreting isotopic data from archaeological material.

Project description:The relationship between leaf water potential, soil water potential, and transpiration depends on soil and plant hydraulics and stomata regulation. Recent concepts of stomatal response to soil drying relate stomatal regulation to plant hydraulics, neglecting the loss of soil hydraulic conductance around the roots. Our objective was to measure the effect of soil drying on the soil-plant hydraulic conductance of maize and to test whether stomatal regulation avoids a loss of soil-plant hydraulic conductance in drying soils. We combined a root pressure chamber, in which the soil-root system is pressurized to maintain the leaf xylem at atmospheric pressure, with sap flow sensors to measure transpiration rate. The method provides accurate and high temporal resolution measurements of the relationship between transpiration rate and xylem leaf water potential. A simple soil-plant hydraulic model describing the flow of water across the soil, root, and xylem was used to simulate the relationship between leaf water potential and transpiration rate. The experiments were carried out with 5-week-old maize grown in cylinders of 9 cm diameter and 30 cm height filled with silty soil. The measurements were performed at four different soil water contents (WC). The results showed that the relationship between transpiration and leaf water potential was linear in wet soils, but as the soil dried, the xylem tension increased, and nonlinearities were observed at high transpiration rates. Nonlinearity in the relationship between transpiration and leaf water potential indicated a decrease in the soil-plant hydraulic conductance, which was explained by the loss of hydraulic conductivity around the roots. The hydraulic model well reproduced the observed leaf water potential. Parallel experiments performed with plants not being pressurized showed that plants closed stomata when the soil-plant hydraulic conductance decreased, maintaining the linearity between leaf water potential and transpiration rate. We conclude that stomata closure during soil drying is caused by the loss of soil hydraulic conductivity in a predictable way.

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The genetic architecture of leaf stable carbon isotope composition in Zea mays and the effect of transpiration efficiency on leaf elemental accumulation.

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