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Peer review of the pesticide risk assessment of the active substance Aspergillus flavus strain MUCL54911.


ABSTRACT: The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, Italy, for the pesticide active substance Aspergillus flavus strain MUCL54911 and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Regulation (EC) No 1107/2009 of the European Parliament and of the Council. The conclusions were reached on the basis of the evaluation of the representative use of Aspergillus flavus strain MUCL54911 as a biocontrol agent for reduction of aflatoxins contamination on maize (field application). The reliable endpoints, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.

SUBMITTER: European Food Safety Authority (EFSA) 

PROVIDER: S-EPMC8968767 | biostudies-literature | 2022 Mar

REPOSITORIES: biostudies-literature

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Peer review of the pesticide risk assessment of the active substance <i>Aspergillus flavus</i> strain MUCL54911.

Alvarez Fernando F   Arena Maria M   Auteri Domenica D   Binaglia Marco M   Castoldi Anna Federica AF   Chiusolo Arianna A   Colagiorgi Angelo A   Colas Mathilde M   Crivellente Federica F   De Lentdecker Chloe C   Egsmose Mark M   Fait Gabriella G   Ferilli Franco F   Gouliarmou Varvara V   Nogareda Laia Herrero LH   Ippolito Alessio A   Istace Frederique F   Jarrah Samira S   Kardassi Dimitra D   Kienzler Aude A   Lanzoni Anna A   Lava Roberto R   Leuschner Renata R   Linguadoca Alberto A   Lythgo Christopher C   Magrans Oriol O   Mangas Iris I   Miron Ileana I   Molnar Tunde T   Padovani Laura L   Parra Morte Juan Manuel JM   Serafimova Rositsa R   Sharp Rachel R   Szentes Csaba C   Terron Andrea A   Theobald Anne A   Tiramani Manuela M   Villamar-Bouza Laura L  

EFSA journal. European Food Safety Authority 20220331 3


The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, Italy, for the pesticide active substance <i>Aspergillus flavus</i> strain MUCL54911 and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Regulation (EC) No 1107/2009 of the European Parlia  ...[more]

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