Ontology highlight
ABSTRACT:
SUBMITTER: Dai H
PROVIDER: S-EPMC9141989 | biostudies-literature | 2022 May
REPOSITORIES: biostudies-literature
Dai Huanghuang H Otsuka Akira A Tanabe Kurumi K Yanagita Teruyoshi T Nakayama Jiro J Kitagaki Hiroshi H
International journal of molecular sciences 20220510 10
Glucosylceramide is present in many foods, such as crops and fermented foods. Most glucosylceramides are not degraded or absorbed in the small intestine and pass through the large intestine. Glucosylceramide exerts versatile effects on colon tumorigenesis, skin moisture, cholesterol metabolism and improvement of intestinal microbes in vivo. However, the mechanism of action has not yet been fully elucidated. To gain insight into the effect of glucosylceramide on intestinal microbes, glucosylceram ...[more]