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Hepatitis E virus detection in hunted wild boar (Sus scrofa) livers in Central Italy.

ABSTRACT: Hepatitis E virus (HEV) is a zoonotic pathogen, responsible for numerous cases of infection in humans. Transmission occurs through the orofecal route, and ingestion of contaminated foods represents an important risk factor for final consumer's health. Wild animal species, in particular wild boar (Sus scrofa), are the main virus reservoirs; liver is the target organ, from which, through the hematic diffusion, HEV reaches different tissues and organs, as muscular one. The hygienic-sanitary critical issues connected with game meat food chain in general, and particularly wild boar, with special regards to any geographical area where this animal species can be directly in contact with humans, domestic ones (i.e., domestic pig), and other wild reservoirs (i.e., wild ruminants), finds favorable environmental conditions, have induced us to conduce the present scientific investigation. During the hunting season 2019/2020, a total of 156 wild boar livers were collected from provided plucks at slaughterhouse in Ascoli Piceno. Nested RT-PCR was used for the viral RNA detection. Results demonstrated a positivity of 5.12% (8/156), and the circulation in the screened area of genotype 3 subtype c, which is frequently identified in Central Italy. HEV sanitary relevance and the emerging role of any food chains in its transmission impose further detailed studies. The molecular screening of hunted wild boars' livers can provide important information about virus's circulation in wild animal populations in a specific area.

SUBMITTER: Ferri G

PROVIDER: S-EPMC9251872 | biostudies-literature |

REPOSITORIES: biostudies-literature

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Project description:Biological invasions are one of the main components of human-caused global change and their negative impact on invaded ecosystems have long been recognized. Invasive mammals, in particular, can threaten native biodiversity and cause economic impacts in the region where they are introduced, often through a wide range of conflicts with humans. Although the wild boar, Sus scrofa, is considered by the IUCN as one of the 100 invasive species most damaging to biodiversity in the world, in Argentina there have only been a few studies focused on its ecology with most of them conducted in protected areas. In this study, we evaluated the effect of several factors related with human disturbance, landscape composition, degree of fragmentation and the presence of a potential competitor and a predator on the habitat use of wild boar using data from camera traps and site-occupancy modeling. Additionally, we described the daily activity pattern of the species and we studied the level of overlap with both a potential competitor and a predator. The sampling effort totaled 7,054 camera trap days. Farm density, proportion of shrubland and proportion of grassland with bushes were the detection variables included in the most supported model whereas proportion of grassland and capture rate of the Pampas fox Lycalopex gymnocercus were the occupancy variables included in the most supported model. However, the proportion of grassland was the only variable that showed statistically significant support in the averaged model, indicating that habitat use of wild boar in this area was significantly negatively affected by the level of grass cover. Wild boars were mostly nocturnal, with more activity between 21:00 and 3:00 and a peak around midnight. Wild boars showed a high level of overlap with the activity pattern of the Pampas fox and a low overlap with the activity pattern of the puma Puma concolor. Despite wild boar being introduced in Argentina a few decades ago, this study is the first landscape-scale research carried out in an agricultural landscape in Argentina and the first one based on camera-trapping data. Our study contributes valuable information that could be used to design strategies to reduce wild boar population or to minimize the damage caused by this invasive species in Argentina.

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Hepatitis E virus detection in hunted wild boar (Sus scrofa) livers in Central Italy.

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