Ontology highlight
ABSTRACT:
SUBMITTER: Bertsova YV
PROVIDER: S-EPMC95528 | biostudies-literature | 2001 Dec
REPOSITORIES: biostudies-literature
20020919
Iced dessert packaging and dispensing procedure uses container with dispenser and different gases to expand and dispense product The procedure, in which a container (1) has a propellant gas to dispense the product, uses a gas that is insoluble in the product to dispense it and a different gas to expand the product as it is dispensed. The expanding gas is preferably selected from nitrogen protoxide and carbon dioxide, and is dissolved in the frozen dessert product. The propellant gas is diazote o ...[more]