Unknown

Dataset Information

0

A study of the maloalcoholic fermentation pathway in Schizosaccharomyces pombe.


ABSTRACT: The pathway of the maloalcoholic fermentation in Schizosaccharomyces pombe was investigated by a 1H-, 2H- and 13C-n.m.r.-spectroscopic study of hydrogen and deuterium distribution on the ethanol produced by S. pombe from L-malic acid in 2H2O and from L-[2-2H]malic acid. Our findings rule out a double-decarboxylation mechanism and agree with a pathway that involves acetaldehyde as intermediate.

SUBMITTER: Maconi E 

PROVIDER: S-EPMC1153252 | biostudies-other | 1984 Jan

REPOSITORIES: biostudies-other

Similar Datasets

| S-EPMC6956116 | biostudies-literature
| S-EPMC7016768 | biostudies-literature
| S-EPMC5224502 | biostudies-literature
| S-EPMC6779450 | biostudies-literature
| S-EPMC3058771 | biostudies-literature
| S-EPMC6360000 | biostudies-literature
| S-EPMC29678 | biostudies-literature
| S-EPMC3326308 | biostudies-literature
| S-EPMC111263 | biostudies-literature
| S-EPMC4824898 | biostudies-literature