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Molecular characteristics of chicken liver arginase.


ABSTRACT: A purification procedure for the preparation of chicken liver arginase in a homogeneous form is presented. The enzyme hydrolyses both arginine and argininic acid. Kinetic analysis reveals that the enzyme binds arginine when the amino group is protonated or unprotonated; however, the unprotonated form seems to be hydrolysed more rapidly. The enzyme exchanges with the medium approx. 1.6Mn(2+) ions per molecule.

SUBMITTER: Grazi E 

PROVIDER: S-EPMC1178424 | biostudies-other | 1972 Feb

REPOSITORIES: biostudies-other

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