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Solubilization of bovine heart-value collagen.


ABSTRACT: Complete solubilization of bovine heart-valve gollagen was obtained by using sequential pepsin digestion and extraction with dithiothreitol under non-denaturing conditions. Use of the reducing agent was the crucial step resulting in solubilization. These findings suggest that disulphide-bonded proteins may be in part responsible for the insolubility of bovine heart-valve collagen.

SUBMITTER: Jimenez SA 

PROVIDER: S-EPMC1185779 | biostudies-other | 1978 Jul

REPOSITORIES: biostudies-other

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