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The biological sulphation of L-tyrosyl peptides.


ABSTRACT: 1. A rat-liver supernatant preparation can achieve the biological O-sulphation of l-tyrosylglycine and l-tyrosyl-l-alanine at pH7.0. 2. The optimum concentrations of l-tyrosylglycine and l-tyrosyl-l-alanine in this system are 50mm and 60mm respectively. 3. l-Tyrosylglycine yields two sulphated products, whereas l-tyrosyl-l-alanine yields three sulphated products, when used as acceptor for sulphate in the rat-liver system. 4. With both substrates, one of the sulphated products has been identified as the O-sulphate ester of the corresponding parent peptide.

SUBMITTER: Jones JG 

PROVIDER: S-EPMC1264805 | biostudies-other | 1966 Jan

REPOSITORIES: biostudies-other

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