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The precursors of governance in the Maine lobster fishery.

ABSTRACT: Collective action is more likely to occur and to be effective when it is consistent with the self-interest of the affected individuals. The Maine lobster fishery is an instructive example of biological and technological circumstances combining with individual self-interest to create conditions favorable to collective action. The model describes the way social structure emerges from the adaptive behavior of competing fishers. Fishers compete in two ways: in a scramble to find the lobsters first and by directly interfering in other fishers' ability to compete, i.e., by cutting their traps. Both forms of competition lead fishers to interact frequently and to self-organize into relatively small groups. They learn to restrain their competitive behavior toward their neighbors but do not extend that same restraint to nonneighbors. Groups work within well defined boundaries, contact one another frequently, actively exchange information about the resource, and, most importantly, depend on continuing mutual restraint for their economic well-being. These self-organizing, competitive processes lay the foundation for successful collective action, i.e., mutual agreements that create the additional restraint required for conservation. The modeling approach we use is a combined multiagent and classifier systems simulation. The model allows us to simulate the dynamic adaptation (learning) of multiple individuals interacting in a complex, changing environment and, consequently, provides a way to analyze the fine-scale processes that emerge as the broad social-ecological patterns of the fishery. Patterns generated by the model are compared with patterns observed in a large dataset collected by 44 Maine fishers.

SUBMITTER: Wilson J

PROVIDER: S-EPMC2000522 | biostudies-other | 2007 Sep

REPOSITORIES: biostudies-other

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The precursors of governance in the Maine lobster fishery.

Wilson James J Yan Liying L Wilson Carl C

Proceedings of the National Academy of Sciences of the United States of America 20070919 39

Collective action is more likely to occur and to be effective when it is consistent with the self-interest of the affected individuals. The Maine lobster fishery is an instructive example of biological and technological circumstances combining with individual self-interest to create conditions favorable to collective action. The model describes the way social structure emerges from the adaptive behavior of competing fishers. Fishers compete in two ways: in a scramble to find the lobsters first a ...[more]

PMID: 17881579

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Project description:Fishing gears have negative impacts on seafood quality, especially on fish in the mixed trawl fishery targeting Norway lobster (Nephrops norvegicus). In this fishery, which is worth about €80 millions in Denmark alone, the quality of fish can be significantly improved by simple gear changes. A trawl codend divided into an upper and lower codend was designed to separate fish from Norway lobster during the fishing process by encourage fish to swim into the upper codend by using a frame at the entrance of the lower codend. Separate codends for fish and Norway lobster in the same gear provide the opportunity to selectively reduce small low-value fish, which will reduce catch weight and sorting time onboard the vessel. For this horizontally divided test codend and a standard codend, in which the catch was mixed, quality assessments were performed on the same batches of fish during three steps of the value chain: i) aboard the fishing vessel; ii) at the Fishermen's Collection Central, and iii) in the production plant. Four species of fish and fillets from fish caught in the upper codend of the test codend were of significantly better quality for several of the assessed parameters compared with those caught in the standard codend: i) newly caught fish showed significantly less scale loss and discolourations and had significantly better texture; ii) landed fish had significantly better skin appearance and texture and significantly fewer discolourations; and iii) fillets showed significantly fewer blood spots and had significantly better texture. There were no differences in injuries for newly caught fish or gaping and bruises for fillets between the test and standard codends. The decrease in catch-related damages in the test codend is explained by little contact between fish and animals with hard or spiny surfaces due to successful separation of fish and Norway lobster into the upper and lower codends, respectively, and by lower catch weight in the upper codend of the test codend compared with the standard codend. The decrease in damages may also improve quality indirectly by inflicting less stress to the fish and subsequently give better texture, which offers advantages such as pre-rigor filleting and fresher products for the market. Significant improvements in fish quality can potentially increase the catch value in nationally important fisheries.

Dataset Information

The precursors of governance in the Maine lobster fishery.

Publications

The precursors of governance in the Maine lobster fishery.

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