Dataset Information

Influence of ocean winds on the pelagic ecosystem in upwelling regions.

ABSTRACT: Upwelling of nutrient-rich, subsurface water sustains high productivity in the ocean's eastern boundary currents. These ecosystems support a rate of fish harvest nearly 100 times the global mean and account for >20% of the world's marine fish catch. Environmental variability is thought to be the major cause of the decadal-scale biomass fluctuations characteristic of fish populations in these regions, but the mechanisms relating atmospheric physics to fish production remain unexplained. Two atmospheric conditions induce different types of upwelling in these ecosystems: coastal, alongshore wind stress, resulting in rapid upwelling (with high vertical velocity, w); and wind-stress curl, resulting in slower upwelling (low w). We show that the level of wind-stress curl has increased and that production of Pacific sardine (Sardinops sagax) varies with wind-stress curl over the past six decades. The extent of isopycnal shoaling, nutricline depth, and chlorophyll concentration in the upper ocean also correlate positively with wind-stress curl. The size structure of plankton assemblages is related to the rate of wind-forced upwelling, and sardine feed efficiently on small plankters generated by slow upwelling. Upwelling rate is a fundamental determinant of the biological structure and production in coastal pelagic ecosystems, and future changes in the magnitude and spatial gradient of wind stress may have important and differing effects on these ecosystems. Understanding of the biological mechanisms relating fisheries production to environmental variability is essential for wise management of marine resources under a changing climate.

SUBMITTER: Rykaczewski RR

PROVIDER: S-EPMC2538866 | biostudies-other | 2008 Feb

REPOSITORIES: biostudies-other

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Publications

Influence of ocean winds on the pelagic ecosystem in upwelling regions.

Rykaczewski Ryan R RR Checkley David M DM

Proceedings of the National Academy of Sciences of the United States of America 20080204 6

Upwelling of nutrient-rich, subsurface water sustains high productivity in the ocean's eastern boundary currents. These ecosystems support a rate of fish harvest nearly 100 times the global mean and account for >20% of the world's marine fish catch. Environmental variability is thought to be the major cause of the decadal-scale biomass fluctuations characteristic of fish populations in these regions, but the mechanisms relating atmospheric physics to fish production remain unexplained. Two atmos ...[more]

PMID: 18250305

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Project description:In this study we attempted to assess whether seasonal upwelling or a steady thermocline persisted at the western margin of the Tethys Ocean during the late Turonian-early Coniacian interval. For this scope, we employed novel and published stable oxygen isotope (δ18O) data of various organisms (bivalves, bivalves, brachiopods, fish and belemnites). New seasonally resolved temperature estimates were based on the δ18O record of sequentially sampled inoceramid (Inoceramus sp.) and rudist (Hippurites resectus) shells from the Scaglia Rossa and Gosau deposits of northern Italy and western Austria, respectively. Diagenetic screening was performed using reflected light, cathodoluminescence (CL), scanning electron microscopy (SEM) and stable isotope analysis. Originally preserved δ13C and δ18O values were used to characterize the lifestyle of the bivalves and detect vital effects that could have biased oxygen isotope-based temperature reconstructions. Inoceramid δ18O values provide-for the first time-information on temperatures of Tethyan benthic waters, which were, on average, 14.4 ± 0.6 °C and fluctuated seasonally within a range of less than 2 °C. Such a thermal regime is in line with the temperatures postulated for late Turonian boreal water masses and support the existence of a cold water supply from the North Atlantic to the Tethyan bottom. Bottom cooling, however, did not affect the shallow water environment. In fact, the rudist-based temperature estimates for shallow water environment revealed a mean annual range of 11 °C, between 24 and 35 °C (assuming a seasonally constant δ18Ow = 1.0 ‰), which are among the warmest temperatures recorded over the entire Late Cretaceous. Our findings, thus, suggest a strong thermal and food web decoupling between the two environments. The absence of a seasonal vertical homogenization of different water bodies suggests the existence of a steady thermocline and, therefore, contrasts with the presence of an active coastal upwelling in the region as hypothesized by previous authors.

Dataset Information

Influence of ocean winds on the pelagic ecosystem in upwelling regions.

Publications

Influence of ocean winds on the pelagic ecosystem in upwelling regions.

Similar Datasets

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