Dataset Information

A tillering inhibition gene influences root-shoot carbon partitioning and pattern of water use to improve wheat productivity in rainfed environments.

ABSTRACT: Genetic modification of shoot and root morphology has potential to improve water and nutrient uptake of wheat crops in rainfed environments. Near-isogenic lines (NILs) varying for a tillering inhibition (tin) gene and representing multiple genetic backgrounds were phenotyped in contrasting, controlled environments for shoot and root growth. Leaf area, shoot and root biomass were similar until tillering, whereupon reduced tillering in tin-containing NILs produced reductions of up to 60% in total leaf area and biomass, and increases in total root length of up to 120% and root biomass to 145%. Together, the root-to-shoot ratio increased two-fold with the tin gene. The influence of tin on shoot and root growth was greatest in the cv. Banks genetic background, particularly in the biculm-selected NIL, and was typically strongest in cooler environments. A separate de-tillering study confirmed greater root-to-shoot ratios with regular tiller removal in non-tin-containing genotypes. In validating these observations in a rainfed field study, the tin allele had a negligible effect on seedling growth but was associated with significantly (P<0.05) reduced tiller number (-37%), leaf area index (-26%), and spike number (-35%) to reduce plant biomass (-19%) at anthesis. Root biomass, root-to-shoot ratio at early stem elongation, and root depth at maturity were all increased in tin-containing NILs. Soil water use was slowed in tin-containing NILs, resulting in greater water availability, greater stomatal conductance, cooler canopy temperatures, and maintenance of green leaf area during grain-filling. Together these effects contributed to increases in harvest index and grain yield. In both the controlled and field environments, the tin gene was commonly associated with increased root length and biomass, but the significant influence of genetic background and environment suggests careful assessment of tin-containing progeny in selection for genotypic increases in root growth.

SUBMITTER: Hendriks PW

PROVIDER: S-EPMC4682434 | biostudies-other | 2016 Jan

REPOSITORIES: biostudies-other

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A tillering inhibition gene influences root-shoot carbon partitioning and pattern of water use to improve wheat productivity in rainfed environments.

Hendriks P W PW Kirkegaard J A JA Lilley J M JM Gregory P J PJ Rebetzke G J GJ

Journal of experimental botany 20151022 1

Genetic modification of shoot and root morphology has potential to improve water and nutrient uptake of wheat crops in rainfed environments. Near-isogenic lines (NILs) varying for a tillering inhibition (tin) gene and representing multiple genetic backgrounds were phenotyped in contrasting, controlled environments for shoot and root growth. Leaf area, shoot and root biomass were similar until tillering, whereupon reduced tillering in tin-containing NILs produced reductions of up to 60% in total ...[more]

PMID: 26494729

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Project description:Water productivity (WP) is a robust benchmark for crop production in relation to available water supply across spatial scales. Quantifying water-limited potential (WPw) and actual on-farm (WPa) WP to estimate WP gaps is an essential first step to identify the most sensitive factors influencing production capacity with limited water supply. This study combines local weather, soil, and agronomic data, and crop modeling in a spatial framework to determine WPw and WPa at local and regional levels for rainfed cropping systems in 17 (maize) and 18 (wheat) major grain-producing countries representing a wide range of cropping systems, from intensive, high-yield maize in north America and wheat in west Europe to low-input, low-yield maize systems in sub-Saharan Africa and south Asia. WP was calculated as the quotient of either water-limited yield potential or actual yield, and simulated crop evapotranspiration. Estimated WPw upper limits compared well with maximum WP reported for field-grown crops. However, there was large WPw variation across regions with different climate and soil (CV?=?29% for maize and 27% for wheat), which cautions against the use of generic WPw benchmarks and highlights the need for region-specific WPw. Differences in simulated evaporative demand, crop evapotranspiration after flowering, soil evaporation, and intensity of water stress around flowering collectively explained two thirds of the variation in WPw. Average WP gaps were 13 (maize) and 10 (wheat) kg ha-1 mm-1, equivalent to about half of their respective WPw. We found that non-water related factors (i.e., management deficiencies, biotic and abiotic stresses, and their interactions) constrained yield more than water supply in ca. half of the regions. These findings highlight the opportunity to produce more food with same amount of water, provided limiting factors other than water supply can be identified and alleviated with improved management practices. Our study provides a consistent protocol for estimating WP at local to regional scale, which can be used to understand WP gaps and their mitigation.

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Dataset Information

A tillering inhibition gene influences root-shoot carbon partitioning and pattern of water use to improve wheat productivity in rainfed environments.

Publications

A tillering inhibition gene influences root-shoot carbon partitioning and pattern of water use to improve wheat productivity in rainfed environments.

Similar Datasets

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