Ontology highlight
ABSTRACT:
SUBMITTER: Buchweitz M
PROVIDER: S-EPMC4911888 | biostudies-other | 2016 Nov
REPOSITORIES: biostudies-other
Buchweitz Maria M Kroon Paul A PA Rich Gillian T GT Wilde Peter J PJ
Food chemistry 20160507
To understand the bioaccessibility of the flavonoid quercetin we studied its interaction with bile salt micelles. The environmental sensitivity of quercetin's UV-visible absorption spectrum gave information about quercetin partitioning. Two quercetin absorption peaks gave complementary information: Peak A (240-280nm) on the intermicellar phase and Peak B (340-440nm) on the micellar phase. Thus, by altering pH, we showed that only non-ionised quercetin partitions into micelles. We validated our i ...[more]