Ontology highlight
ABSTRACT:
SUBMITTER: Hutchinson SA
PROVIDER: S-EPMC6651815 | biostudies-other | 2019 Jul
REPOSITORIES: biostudies-other
Hutchinson Samantha A SA Lianto Priscilia P Moore J Bernadette JB Hughes Thomas A TA Thorne James L JL
International journal of molecular sciences 20190702 13
Low fruit and vegetable consumption and high saturated fat consumption causes elevated circulating cholesterol and are breast cancer risk factors. During cholesterol metabolism, oxysterols form that bind and activate the liver X receptors (LXRs). Oxysterols halt breast cancer cell proliferation but enhance metastatic colonization, indicating tumour suppressing and promoting roles. Phytosterols and phytostanols in plants, like cholesterol in mammals, are essential components of the plasma membran ...[more]