Transcriptomics

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Cold-induction of Afadin in Brown Fat supports its thermogenic capacity


ABSTRACT: Transcriptomic analysis of brown fat from fat-specific Afadin depleted mice either at thermoneutrality or after 6 houts of cold exposure (5 degree celsius)

ORGANISM(S): Mus musculus

PROVIDER: GSE147392 | GEO | 2021/05/12

REPOSITORIES: GEO

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