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Reorganization of 3D genome architecture across wild boar and Bama pig adipose tissues

ABSTRACT: Domestication of pig results in modifications of many traits, including fatness traits, which are important in pig production since they have effect on meat quality, fattening efficiency, reproduction and immunity.In this study, we investigate 3D genome organization and transcriptomic characterization of adipose tissues (ATs) between wild boars and Bama pig, a typical indigenous domestic pig in China, to uncover molecular mechanisms of fatness-phenotypic shifts.

ORGANISM(S): Sus scrofa

PROVIDER: GSE183447 | GEO | 2022/01/14

REPOSITORIES: GEO

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