Saccharomyces cerevisiae bottom of the fermentor vs. fermentation
Ontology highlight
ABSTRACT: The main objective was to identify genes regulated during different stages of fermentation: bottom of the fermentor, feeding and the fermentation stage. The experiment was further validated by microbiological assays.
ORGANISM(S): Saccharomyces cerevisiae
PROVIDER: GSE26618 | GEO | 2011/01/14
SECONDARY ACCESSION(S): PRJNA142203
REPOSITORIES: GEO
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