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Proteomics of Camellia oleifera seeds at different development stages

ABSTRACT: iTRAQ-based comparative proteomic analysis of C. oleifera would greatly improve the understanding of its seed ripening process.

ORGANISM(S): Camellia Oleifera

SUBMITTER: Yougen Wu

PROVIDER: PXD021909 | iProX | Fri Oct 09 00:00:00 BST 2020

REPOSITORIES: iProX

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Integrative iTRAQ-based proteomic and transcriptomic analysis reveals the accumulation patterns of key metabolites associated with oil quality during seed ripening of Camellia oleifera.

Ye Zhouchen Z Yu Jing J Yan Wuping W Zhang Junfeng J Yang Dongmei D Yao Guanglong G Liu Zijin Z Wu Yougen Y Hou Xilin X

Horticulture research 20210701 1

Camellia oleifera (C. oleifera) is one of the four major woody oil-bearing crops in the world and has relatively high ecological, economic, and medicinal value. Its seeds undergo a series of complex physiological and biochemical changes during ripening, which is mainly manifested as the accumulation and transformation of certain metabolites closely related to oil quality, especially flavonoids and fatty acids. To obtain new insights into the underlying molecular mechanisms, a parallel analysis o ...[more]

PMID: 34193845

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