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Proteome of cherry during storage

ABSTRACT: To improve preservation quality of sweet cherry (Prunus avium L.), the effect of ozone (O3) was estimated by label-free quantification proteomics and weighted gene co-expression network analysis (WGCNA).

ORGANISM(S): Prunus Avium

SUBMITTER: Zhaohua Hou

PROVIDER: PXD037578 | iProX | Thu Oct 20 00:00:00 BST 2022

REPOSITORIES: iProX

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Application of proteomics to determine the mechanism of ozone on sweet cherries (<i>Prunus avium</i> L.) by time-series analysis.

Zhao Yuehan Y Hou Zhaohua Z Zhang Na N Ji Haipeng H Dong Chenghu C Yu Jinze J Chen Xueling X Chen Cunkun C Guo Honglian H

Frontiers in plant science 20230209

This research investigated the mechanism of ozone treatment on sweet cherry (<i>Prunus avium</i> L.) by Lable-free quantification proteomics and physiological traits. The results showed that 4557 master proteins were identified in all the samples, and 3149 proteins were common to all groups. Mfuzz analyses revealed 3149 candidate proteins. KEGG annotation and enrichment analysis showed proteins related to carbohydrate and energy metabolism, protein, amino acids, and nucleotide sugar biosynthesis ...[more]

PMID: 36844069

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