Structural Analysis of the 20S Proteasome using Native Mass Spectrometry and Ultraviolet Photodissociation
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ABSTRACT: The yeast 20S proteasome was analyzed using native mass spectrometry combined with UVPD, HCD, and vT-ESI. Nano-LC-MS-EThcD was used to characterize the primary sequence features of the 20S subunits.
ORGANISM(S): Saccharomyces Cerevisiae (baker's Yeast)
SUBMITTER: Jennifer Brodbelt
PROVIDER: PXD056549 | JPOST Repository | Fri Nov 01 00:00:00 GMT 2024
REPOSITORIES: jPOST
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