Proteomics

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Three protein extraction methods for mass spectrometry proteomics of fresh frozen mouse tissue


ABSTRACT: We present three different methods for protein extraction from fresh frozen mouse heart tissue: 1) extraction using SDS buffer followed by FASP purification, 2) extraction using SDS buffer followed by S-Trap purification, and 3) extraction using a guanidine hydrochloride buffer followed by in-solution digestion. Based on bicinchoninic acid assay, all three methods display similar recovery of total protein content. However, proteomics-based analysis identified far fewer proteins from the extraction guanidine hydrochloride. SDS-FASP identifies as many proteins as the SDS-STrap method with good coverage of proteins from different cellular compartments.

INSTRUMENT(S): Q Exactive

ORGANISM(S): Mus Musculus (mouse)

TISSUE(S): Heart

SUBMITTER: Alex Kentsis  

LAB HEAD: Alex Kentsis

PROVIDER: PXD020256 | Pride | 2020-07-30

REPOSITORIES: Pride

Dataset's files

Source:
Action DRS
Kentsis_GHIS.raw Raw
Kentsis_SDSFASP.raw Raw
Kentsis_SDSFASP_SCXF1.raw Raw
Kentsis_SDSFASP_SCXF2.raw Raw
Kentsis_SDSFASP_SCXF3.raw Raw
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