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Composition and functional properties of Lacticaseibacillus rhamnosus-derived EVs are dependent on growth phase of bacterial culture

ABSTRACT: To describe the impact of growth-phase of microbial culture of L. rhamnosus ATCC53103on the biophysical characterization, proteome and immunomodulatory properties of its MVs.

INSTRUMENT(S): timsTOF Pro

ORGANISM(S): Lactobacillus Rhamnosus Gg

SUBMITTER: Pavel Roudnický

LAB HEAD: Zbynek Zdrahal

PROVIDER: PXD041580 | Pride | 2024-08-23

REPOSITORIES: pride

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			Action	DRS
	5342_TIMS2_RSLC-74m_DIA_06A_1_BA3_1_13784.d.zip	Other
	5342_TIMS2_RSLC-74m_DIA_06B_1_BA4_1_13800.d.zip	Other
	5342_TIMS2_RSLC-74m_DIA_06C_1_BA5_1_13848.d.zip	Other
	5342_TIMS2_RSLC-74m_DIA_12A_1_BA6_1_13824.d.zip	Other
	5342_TIMS2_RSLC-74m_DIA_12B_1_BA7_1_13768.d.zip	Other

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