Browse
Submit Data
Databases
API
Help

Dataset Information

0 Views

0 Connections

0 Citations

0 Reanalyses

0 Downloads

Omics score: 0

Fermentation metagenome

ABSTRACT: Diversity of Microbial community during the fermentation of Chinese paocai

PROVIDER: PRJNA328388 | ENA |

REPOSITORIES: ENA

ACCESS DATA

Json Xml

Dataset's files

Source:

			Action	DRS
	SRR3823520.fastq.gz	Fastqsanger.gz
	SRR3823541.fastq.gz	Fastqsanger.gz
	SRR3823542.fastq.gz	Fastqsanger.gz
	SRR3823544.fastq.gz	Fastqsanger.gz
	SRR3823545.fastq.gz	Fastqsanger.gz

Items per page:

1 - 5 of 16

Similar Datasets

fermentation metagenome

Project description:microorganism community of Chinese Rice Wine fermentation Raw sequence reads

| PRJNA369612 | ENA

food fermentation metagenome

Project description:Prokaryotic community structure during Ayu-Narezushi fermentation

| PRJDB12988 | ENA

food fermentation metagenome

Project description:Metatranscriptomic data of fermented grains during Chinese liquor fermentation process

| PRJDB5558 | ENA

food fermentation metagenome

Project description:Metatranscriptomic data of fermented grains during Chinese liquor fermentation process

| PRJDB5824 | ENA

fermentation metagenome

Project description:Bacterial community structure study during batch dark fermentation of glucose

| PRJNA489236 | ENA

fermentation metagenome

Project description:Characterization of the microbial diversity in yacon spontaneous fermentation

| PRJNA242408 | ENA

fermentation metagenome

Project description:Pit mud of Chinese liqour fermentation reactorMetagenome

| PRJNA260163 | ENA

Comparative proteomic analysis of Bacillus subtilis and Aspergillus niger in Black Soldier Fly co-fermentation

Project description:the original data of black soldier fly larva mass fermentation with Bacillus subtilis and Aspergillus niger, analyzed by Chinese biotechnology company, published by Chinese Academy of Tropical Agricultural Sciences Environment and Plant Protection Institute for research only.

2023-10-25 | PXD037713 | JPOST Repository

food fermentation metagenome

Project description:Microbiota in Chinese liquor fermentation process

| PRJDB6509 | ENA

Project description:Microbial community diversity during douchi fermentation

| PRJNA481423 | ENA