Genomics

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Microbial composition of gochujang, a traditional Korean fermented food

ABSTRACT: Microbial composition of gochujang, a traditional Korean fermented food

PROVIDER: PRJNA673648 | ENA |

REPOSITORIES: ENA

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Dataset's files

Source:
Action DRS
SRR13222400_1.fastq.gz Fastqsanger.gz
SRR13222400_2.fastq.gz Fastqsanger.gz
SRR13222401_1.fastq.gz Fastqsanger.gz
SRR13222401_2.fastq.gz Fastqsanger.gz
SRR13222402_1.fastq.gz Fastqsanger.gz
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