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Secondary metabolites from the deep-sea derived fungus Aspergillus terreus MCCC M28183.


ABSTRACT: Aspergillus fungi are renowned for producing a diverse range of natural products with promising biological activities. These include lovastatin, itaconic acid, terrin, and geodin, known for their cholesterol-regulating, anti-inflammatory, antitumor, and antibiotic properties. In our current study, we isolated three dimeric nitrophenyl trans-epoxyamides (1-3), along with fifteen known compounds (4-18), from the culture of Aspergillus terreus MCCC M28183, a deep-sea-derived fungus. The structures of compounds 1-3 were elucidated using a combination of NMR, MS, NMR calculation, and ECD calculation. Compound 1 exhibited moderate inhibitory activity against human gastric cancer cells MKN28, while compound 7 showed similar activity against MGC803 cells, with both showing IC50 values below 10 μM. Furthermore, compound 16 exhibited moderate potency against Vibrio parahaemolyticus ATCC 17802, with a minimum inhibitory concentration (MIC) value of 7.8 μg/mL. This promising research suggests potential avenues for developing new pharmaceuticals, particularly in targeting specific cancer cell lines and combating bacterial infections, leveraging the unique properties of these Aspergillus-derived compounds.

SUBMITTER: Huang X 

PROVIDER: S-EPMC10899347 | biostudies-literature | 2024

REPOSITORIES: biostudies-literature

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Secondary metabolites from the deep-sea derived fungus <i>Aspergillus terreus</i> MCCC M28183.

Huang Xiaomei X   Wang Yichao Y   Li Guangyu G   Shao Zongze Z   Xia Jinmei J   Qin Jiang-Jiang JJ   Wang Weiyi W  

Frontiers in microbiology 20240214


<i>Aspergillus</i> fungi are renowned for producing a diverse range of natural products with promising biological activities. These include lovastatin, itaconic acid, terrin, and geodin, known for their cholesterol-regulating, anti-inflammatory, antitumor, and antibiotic properties. In our current study, we isolated three dimeric nitrophenyl trans-epoxyamides (<b>1</b>-<b>3</b>), along with fifteen known compounds (<b>4</b>-<b>18</b>), from the culture of <i>Aspergillus terreus</i> MCCC M28183,  ...[more]

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