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Dietary methionine restriction increases fat oxidation in obese adults with metabolic syndrome.


ABSTRACT: OBJECTIVE:In preclinical reports, restriction of dietary methionine intake was shown to enhance metabolic flexibility, improve lipid profiles, and reduce fat deposition. The present report is the outcome of a "proof of concept" study to evaluate the efficacy of dietary methionine restriction (MR) in humans with metabolic syndrome. METHODS:Twenty-six obese subjects (six male and 20 female) meeting criteria for metabolic syndrome were randomized to a diet restricted to 2 mg methionine/kg body weight per day and were provided capsules containing either placebo (n = 12) or 33 mg methionine/kg body weight per day (n = 14). Energy expenditure, body composition, insulin sensitivity, and biomarkers of metabolic syndrome were measured before and after 16 wk on the respective diets. RESULTS:Insulin sensitivity and biomarkers of metabolic syndrome improved comparably in both dietary groups. Rates of energy expenditure were unaffected by the diets, but dietary MR produced a significant increase in fat oxidation (MR, 12.1 ± 6.0% increase; control, 8.1 ± 3.3% decrease) and reduction in intrahepatic lipid content (MR liver/spleen attenuation ratio, 8.1 ± 3.3% increase; control ratio, 2.2 ± 2.1% increase) that was independent of the comparable reduction in weight and adiposity that occurred in both groups. CONCLUSIONS:Sixteen weeks of dietary MR in subjects with metabolic syndrome produced a shift in fuel oxidation that was independent of the weight loss, decreased adiposity, and improved insulin sensitivity that was common to both diets.

SUBMITTER: Plaisance EP 

PROVIDER: S-EPMC3085194 | biostudies-literature | 2011 May

REPOSITORIES: biostudies-literature

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Dietary methionine restriction increases fat oxidation in obese adults with metabolic syndrome.

Plaisance Eric P EP   Greenway Frank L FL   Boudreau Anik A   Hill Kasey L KL   Johnson William D WD   Krajcik Rozlyn A RA   Perrone Carmen E CE   Orentreich Norman N   Cefalu William T WT   Gettys Thomas W TW  

The Journal of clinical endocrinology and metabolism 20110223 5


<h4>Objective</h4>In preclinical reports, restriction of dietary methionine intake was shown to enhance metabolic flexibility, improve lipid profiles, and reduce fat deposition. The present report is the outcome of a "proof of concept" study to evaluate the efficacy of dietary methionine restriction (MR) in humans with metabolic syndrome.<h4>Methods</h4>Twenty-six obese subjects (six male and 20 female) meeting criteria for metabolic syndrome were randomized to a diet restricted to 2 mg methioni  ...[more]

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