Unknown

Dataset Information

0

LigSearch: a knowledge-based web server to identify likely ligands for a protein target.


ABSTRACT: Identifying which ligands might bind to a protein before crystallization trials could provide a significant saving in time and resources. LigSearch, a web server aimed at predicting ligands that might bind to and stabilize a given protein, has been developed. Using a protein sequence and/or structure, the system searches against a variety of databases, combining available knowledge, and provides a clustered and ranked output of possible ligands. LigSearch can be accessed at http://www.ebi.ac.uk/thornton-srv/databases/LigSearch.

SUBMITTER: de Beer TA 

PROVIDER: S-EPMC3852652 | biostudies-literature | 2013 Dec

REPOSITORIES: biostudies-literature

altmetric image

Publications

LigSearch: a knowledge-based web server to identify likely ligands for a protein target.

de Beer Tjaart A P TA   Laskowski Roman A RA   Duban Mark-Eugene ME   Chan A W Edith AW   Anderson Wayne F WF   Thornton Janet M JM  

Acta crystallographica. Section D, Biological crystallography 20131119 Pt 12


Identifying which ligands might bind to a protein before crystallization trials could provide a significant saving in time and resources. LigSearch, a web server aimed at predicting ligands that might bind to and stabilize a given protein, has been developed. Using a protein sequence and/or structure, the system searches against a variety of databases, combining available knowledge, and provides a clustered and ranked output of possible ligands. LigSearch can be accessed at http://www.ebi.ac.uk/  ...[more]

Similar Datasets

| S-EPMC6602448 | biostudies-literature
| S-EPMC3098114 | biostudies-literature
| S-EPMC4086080 | biostudies-literature
| S-EPMC4647888 | biostudies-other
| S-EPMC2605478 | biostudies-literature
| S-EPMC1538834 | biostudies-literature
| S-EPMC3146400 | biostudies-literature
| S-EPMC9743675 | biostudies-literature
| S-EPMC1933195 | biostudies-literature
| S-EPMC4987900 | biostudies-literature