Ontology highlight
ABSTRACT:
SUBMITTER: Benucci I
PROVIDER: S-EPMC4837734 | biostudies-literature | 2016 Feb
REPOSITORIES: biostudies-literature
Benucci Ilaria I Lombardelli Claudio C Liburdi Katia K Acciaro Giuseppe G Zappino Matteo M Esti Marco M
Journal of food science and technology 20151202 2
This research presents a feasibility study of using a continuous packed-bed reactor (PBR), containing immobilised native plant cysteine proteases, as a specific and mild alternative technique relative to the usual bentonite fining for white wine protein stabilisation. The operational parameters for a PBR containing immobilised bromelain (PBR-br) or immobilised papain (PBR-pa) were optimised using model wine fortified with synthetic substrate (Bz-Phe-Val-Arg-pNA). The effectiveness of PBR-br, bot ...[more]