Unknown

Dataset Information

0

Extremes of eating are associated with reduced neural taste discrimination.


ABSTRACT: OBJECTIVE:Eating disorders are severe psychiatric disorders of unknown etiology. Understanding how neuronal function affects food choices could help personalize treatment based on brain function. Here we wanted to determine whether disordered eating behavior is associated with alterations in the primary taste cortex's ability to classify taste stimuli, which could interfere with taste reward processing. METHOD:One-hundred and six women, 27 healthy comparison (age 26.15?±?6.95 years), 21 with restricting-type anorexia nervosa (AN; age 23.10?±?6.14 years), 19 recovered from restricting-type AN (recovered AN; age 26.95?±?5.31 years), 20 with bulimia nervosa (BN; age 25.15?±?5.31 years), and 19 with obesity (age 28.16?± 8.13 years), received sucrose, control solution or no taste stimulation during functional magnetic resonance brain imaging. Multivariate Bayesian pattern analysis (decoding) and cross-validation tested taste classification accuracy (adjusted for comorbidity, medication use, taste perception, interoception, and brain activation volume). RESULTS:For sucrose versus control solution, classification accuracy differed (F?=?2.53, P?

SUBMITTER: Frank GK 

PROVIDER: S-EPMC4900931 | biostudies-literature | 2016 Jun

REPOSITORIES: biostudies-literature

altmetric image

Publications

Extremes of eating are associated with reduced neural taste discrimination.

Frank Guido K W GK   Shott Megan E ME   Keffler Carrie C   Cornier Marc-Andre MA  

The International journal of eating disorders 20160416 6


<h4>Objective</h4>Eating disorders are severe psychiatric disorders of unknown etiology. Understanding how neuronal function affects food choices could help personalize treatment based on brain function. Here we wanted to determine whether disordered eating behavior is associated with alterations in the primary taste cortex's ability to classify taste stimuli, which could interfere with taste reward processing.<h4>Method</h4>One-hundred and six women, 27 healthy comparison (age 26.15 ± 6.95 year  ...[more]

Similar Datasets

| S-EPMC6379157 | biostudies-literature
| S-EPMC2930483 | biostudies-literature
| S-EPMC2847054 | biostudies-literature
| S-EPMC4814322 | biostudies-literature
| S-EPMC6411619 | biostudies-literature
| S-EPMC4866877 | biostudies-other
| S-EPMC9750993 | biostudies-literature
| S-EPMC10494429 | biostudies-literature
| S-EPMC10433622 | biostudies-literature
| S-EPMC9743173 | biostudies-literature