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Strecker degradation of amino acids promoted by a camphor-derived sulfonamide.


ABSTRACT: A camphor-derived sulfonimine with a conjugated carbonyl group, oxoimine 1 (O2SNC10H13O), reacts with amino acids (glycine, L-alanine, L-phenylalanine, L-leucine) to form a compound O2SNC10H13NC10H14NSO2 (2) which was characterized by spectroscopic means (MS and NMR) and supported by DFT calculations. The product, a single diastereoisomer, contains two oxoimine units connected by a -N= bridge, and thus has a structural analogy to the colored product Ruhemann´s purple obtained by the ninhydrin reaction with amino acids. A plausible reaction mechanism that involves zwitterions, a Strecker degradation of an intermediate imine and water-catalyzed tautomerizations was developed by means of DFT calculations on potential transition states.

SUBMITTER: Carvalho MF 

PROVIDER: S-EPMC4902088 | biostudies-literature | 2016

REPOSITORIES: biostudies-literature

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Strecker degradation of amino acids promoted by a camphor-derived sulfonamide.

Carvalho M Fernanda N N MF   Ferreira M João MJ   Knittel Ana S O AS   Oliveira Maria da Conceição Mda C   Costa Pessoa João J   Herrmann Rudolf R   Wagner Gabriele G  

Beilstein journal of organic chemistry 20160418


A camphor-derived sulfonimine with a conjugated carbonyl group, oxoimine 1 (O2SNC10H13O), reacts with amino acids (glycine, L-alanine, L-phenylalanine, L-leucine) to form a compound O2SNC10H13NC10H14NSO2 (2) which was characterized by spectroscopic means (MS and NMR) and supported by DFT calculations. The product, a single diastereoisomer, contains two oxoimine units connected by a -N= bridge, and thus has a structural analogy to the colored product Ruhemann´s purple obtained by the ninhydrin re  ...[more]

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