Ontology highlight
ABSTRACT:
SUBMITTER: Overduin J
PROVIDER: S-EPMC5119236 | biostudies-literature | 2016 Dec
REPOSITORIES: biostudies-literature
Overduin Joost J Collet Tinh-Hai TH Medic Nenad N Henning Elana E Keogh Julia M JM Forsyth Faye F Stephenson Cheryl C Kanning Marja W MW Ruijschop Rianne M A J RMAJ Farooqi I Sadaf IS van der Klaauw Agatha A AA
Appetite 20160909
There is considerable interest in the effect of foods containing high intensity sweeteners on satiation. However, less is known about low-calorie bulk sweeteners such as erythritol. In this randomized three-way crossover study, we studied 10 lean and 10 obese volunteers who consumed three test meals on separate occasions: (a) control sucrose meal; (b) isovolumic meal with partial replacement of sucrose by erythritol; (c) isocaloric meal which contained more erythritol but equivalent calories to ...[more]